Petits fours

Packaged product Süßigkeiten und Desserts Leclerc

Petits fours contains 349 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 41 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 506 kcal per 100 g across 205 products.

100 g provides 31 % of the Daily Value for Selen, 13 % of the Daily Value for Riboflavin (B2) and 13 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Petits fours by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
349kcal per 100 g
6 gprotein
45 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 349 kcal
Total fat L 16 g 21 %
Saturated fat L 5,8 g 29 %
Cholesterol L 50,6 mg 17 %
Sodium L 100 mg 4 %
Total carbohydrates L 45 g 16 %
Dietary fiber L 0,74 g 3 %
Total sugars L 27 g
Added sugars L 0 g 0 %
Protein L 6 g 12 %
Vitamin A L 40,7 µg5 %
Vitamin C L 0,17 mg0,2 %
Vitamin D L 0,29 µg1 %
Vitamin E L 0,32 mg2 %
Thiamin (B1) L 0,074 mg6 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 0,35 mg2 %
Pantothensäure (B5) L 0,57 mg11 %
Vitamin B6 L 0,046 mg3 %
Folat (B9) L 4,4 µg1 %
Vitamin B12 L 0,32 µg13 %
Calcium L 95,5 mg7 %
Eisen L 0,48 mg3 %
Magnesium L 14,3 mg3 %
Phosphor L 114 mg9 %
Kalium L 161 mg3 %
Zink L 0,53 mg5 %
Kupfer L 0,11 mg12 %
Mangan L 0,17 mg8 %
Selen L 17,2 µg31 %
Iodin L 9,1 µg6 %
Chlorid L 67 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 52 %Fat: 41 %349kcal / 100 g
  • Protein 7 %
  • Carbohydrates 52 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen31 %Riboflavin (B2)13 %Vitamin B1213 %Kupfer12 %Pantothensäure (B5)11 %Phosphor9 %Mangan8 %Calcium7 %Thiamin (B1)6 %Iodin6 %

Nutritional insights

  • Protein6 gbelow the median for Süßigkeiten und Desserts (median 6,1 g)
  • Fiber0,74 gin the lowest quarter of Süßigkeiten und Desserts (median 2,8 g)
  • Sugars27 gin the lowest quarter of Süßigkeiten und Desserts (median 33,1 g)
  • Fat16 gin the lowest quarter of Süßigkeiten und Desserts (median 25,2 g)
  • Saturated fat5,8 gin the lowest quarter of Süßigkeiten und Desserts (median 14 g)
  • Sodium100 mgin the lowest quarter of Süßigkeiten und Desserts (median 160 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water70,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L1 g
Mehrfach ungesättigtes Fett L0,25 g
Sugars and starch (1)
Stärke L0 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,002 g
DHA (Omega-3, 22:6 n-3) L0,012 g
ALA (omega-3, 18:3 n-3) L0,016 g
Linolsäure (Omega-6, 18:2) L0,19 g
Carotenoids (1)
Beta-Carotin L15 µg
Other components (2)
Wasser L70,7 g
Alkohol L0 g

Product details

Brand
Leclerc
Barcode
0202248065531
Quantity
225 g
Category
Zusammenstellungen von Keksen
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait entier, farine, oeufs ORIGINE FRANCE Pâtes à choux décorées manuellement Arômes et colorants d'origine naturelle

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchEi

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petits fours?

100 g of Petits fours has 349 kcal.

How much protein is in Petits fours?

Petits fours contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,1 g).

How many carbs are in Petits fours?

Petits fours has 45 g of total carbohydrates per 100 g, including 0,74 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petits fours?

Petits fours contains 16 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

What vitamins and minerals does Petits fours contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (31 % DV), Riboflavin (B2) (13 % DV), Vitamin B12 (13 % DV), Kupfer (12 % DV) and Pantothensäure (B5) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Petits fours?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0202248065531. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.