Pesto Rosso
Packaged product Suppen und Saucen Rewe Bio
Pesto Rosso contains 398 kcal per 100 g.
Roughly 77 % of its calories come from fat, with 18 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 338 kcal per 100 g across 233 products.
100 g provides 135 % of the Daily Value for Vitamin E, 22 % of the Daily Value for Kupfer and 12 % of the Daily Value for Mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 398 kcal | |
| Total fat L | 32,8 g | 42 % |
| Saturated fat L | 2,9 g | 15 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 17,5 g | 6 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 3,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,7 g | 9 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 9,3 mg | 10 % |
| Vitamin D L | 0,045 µg | 0,2 % |
| Vitamin E L | 20,2 mg | 135 % |
| Thiamin (B1) L | 0,023 mg | 2 % |
| Riboflavin (B2) L | 0,019 mg | 1 % |
| Niacin (B3) L | 0,41 mg | 3 % |
| Pantothensäure (B5) L | 0,12 mg | 2 % |
| Vitamin B6 L | 0,067 mg | 4 % |
| Folat (B9) L | 19,2 µg | 5 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 41,4 mg | 3 % |
| Eisen L | 1 mg | 6 % |
| Magnesium L | 27,1 mg | 6 % |
| Phosphor L | 46,1 mg | 4 % |
| Kalium L | 190 mg | 4 % |
| Zink L | 0,43 mg | 4 % |
| Kupfer L | 0,2 mg | 22 % |
| Mangan L | 0,27 mg | 12 % |
| Selen L | 6 µg | 11 % |
| Iodin L | 11,8 µg | 8 % |
| Chlorid L | 1,2 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 18 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,7 gin the top quarter of Suppen und Saucen (median 3,8 g)
- Fiber1,3 gin the lowest quarter of Suppen und Saucen (median 2,2 g)
- Sugars3,7 gbelow the median for Suppen und Saucen (median 5,1 g)
- Fat32,8 gabove the median for Suppen und Saucen (median 32 g)
- Saturated fat2,9 gin the lowest quarter of Suppen und Saucen (median 4,4 g)
- Sodium800 mgabove the median for Suppen und Saucen (median 760 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water56,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,59 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 611 µg |
|---|
Other components (2)
| Wasser L | 56,3 g |
|---|---|
| Alkohol L | 0,001 g |
Product details
- Brand
- Rewe Bio
- Barcode
- 4337256123044
- Quantity
- 130g
- Category
- Rote Pestos
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sonnengetrocknete Tomaten 45%, Sonnenblumenöl 34,5%, Basilikum 13%, _Cashewkerne_ 5%, Zitronensaft, Apfelessig, Speisesalz
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenSonnenblumenölEssigSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto rosso Carrefour | 399 | 6,7 g | 9,3 g | 37 g |
| Pesto Rosso Villa Gusto | 399 | 5 g | 12 g | 36 g |
| Pesto Rosso Gustoni | 400 | 3,7 g | 12 g | 37 g |
| Pesto Rosso Kaufland | 395 | 6,1 g | 5,1 g | 38,2 g |
| Pesto Rosso Jeden Tag | 403 | 3,5 g | 3,6 g | 41 g |
| Sun dried tomato pesto Filippo Berio | 393 | 2,5 g | 4,7 g | 40 g |
| Organic Vegetarian Pesto Tomato Saclà | 393 | 4,2 g | 8 g | 38 g |
| Sun dried dried tomato pesto Filippo Berio | 393 | 2,2 g | 4,7 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto Rosso?
100 g of Pesto Rosso has 398 kcal.
How much protein is in Pesto Rosso?
Pesto Rosso contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 3,8 g).
How many carbs are in Pesto Rosso?
Pesto Rosso has 17,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto Rosso?
Pesto Rosso contains 32,8 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Pesto Rosso contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (135 % DV), Kupfer (22 % DV), Mangan (12 % DV), Selen (11 % DV) and Vitamin C (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pesto Rosso?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337256123044. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.