Paprika rot

Packaged product Süßigkeiten und Desserts Erntekrone

Paprika rot contains 26 kcal per 100 g.

Roughly 76 % of its calories come from carbohydrates, with 13 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 33 kcal per 100 g across 136 products.

100 g provides 134 % of the Daily Value for Vitamin C, 22 % of the Daily Value for Vitamin B6 and 10 % of the Daily Value for Folat (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Paprika rot by Erntekrone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
26kcal per 100 g
0,8 gprotein
4,6 gcarbohydrates
0,27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 26,4 kcal
Total fat L 0,27 g 0,3 %
Saturated fat L 0,071 g 0,4 %
Cholesterol L 0 mg 0 %
Sodium L 8,4 mg 0,4 %
Total carbohydrates L 4,6 g 2 %
Dietary fiber L 1,5 g 5 %
Total sugars L 2,7 g
Added sugars L 0 g 0 %
Protein L 0,8 g 2 %
Vitamin A L 1 µg0,1 %
Vitamin C L 121 mg134 %
Vitamin D L 0,25 µg1 %
Vitamin E L 1,4 mg10 %
Thiamin (B1) L 0,041 mg3 %
Riboflavin (B2) L 0,041 mg3 %
Niacin (B3) L 0,74 mg5 %
Pantothensäure (B5) L 0,12 mg2 %
Vitamin B6 L 0,38 mg22 %
Folat (B9) L 40,7 µg10 %
Vitamin B12 L 0 µg0 %
Calcium L 7,7 mg0,6 %
Eisen L 0,4 mg2 %
Magnesium L 11,9 mg3 %
Phosphor L 22,5 mg2 %
Kalium L 155 mg3 %
Zink L 0,13 mg1 %
Kupfer L 0,05 mg6 %
Mangan L 0,1 mg4 %
Selen L 0,1 µg0,2 %
Iodin L 2,5 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 76 %Fat: 10 %26kcal / 100 g
  • Protein 13 %
  • Carbohydrates 76 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C134 %Vitamin B622 %Folat (B9)10 %Vitamin E10 %Kupfer6 %Niacin (B3)5 %Mangan4 %Thiamin (B1)3 %Kalium3 %Riboflavin (B2)3 %

Nutritional insights

  • Protein0,8 gbelow the median for Süßigkeiten und Desserts (median 0,96 g)
  • Fiber1,5 gin the lowest quarter of Süßigkeiten und Desserts (median 1,8 g)
  • Sugars2,7 gbelow the median for Süßigkeiten und Desserts (median 4,3 g)
  • Fat0,27 gbelow the median for Süßigkeiten und Desserts (median 0,3 g)
  • Sodium8,4 mgbelow the median for Süßigkeiten und Desserts (median 240 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water92,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,25 g
Carotenoids (1)
Beta-Carotin L834 µg
Other components (2)
Wasser L92,1 g
Alkohol L0 g

Product details

Brand
Erntekrone
Barcode
20111236
Quantity
500g
Category
Gemüsepaprika
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Paprika Mix Edeka 26 0,8 g 4,6 g 0,27 g
ALDI GEMÜSE Paprika rot Klasse 1; Marokko, Spanien -28 % 1.39 0.99 ** 500-g-Packung kg = 1.98 ALDI GEMÜSE 26 0,8 g 4,6 g 0,27 g
Bio Spitzpaprika Rot Spar Natur*pur 26 0,8 g 4,6 g 0,27 g
Paprika Mix Rot Gelb Grün coop Feine Lebensmittel 26 0,8 g 4,6 g 0,27 g
Paprika-Minis Euco 26 0,8 g 4,6 g 0,27 g
Paprika Mix Spar 26 0,8 g 4,6 g 0,27 g
Red peppers Krinos 27 0,89 g 3,6 g 0,54 g
Biologische Rode Paprika Albert Heijn 26 0,8 g 4,5 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Paprika rot?

100 g of Paprika rot has 26 kcal.

How much protein is in Paprika rot?

Paprika rot contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 0,96 g).

How many carbs are in Paprika rot?

Paprika rot has 4,6 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paprika rot?

Paprika rot contains 0,27 g of fat per 100 g, of which 0,071 g is saturated (0,4 % of the Daily Value).

What vitamins and minerals does Paprika rot contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (134 % DV), Vitamin B6 (22 % DV) and Folat (B9) (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Paprika rot?

100 g contains 8,4 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20111236. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.