Panini per Hamburger con sesamo

Packaged product Mahlzeiten und Gerichte Gustibus

Panini per Hamburger con sesamo contains 315 kcal per 100 g. A Serving, 75 g (75 g) provides about 236 kcal.

Roughly 68 % of its calories come from carbohydrates, with 21 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 281 kcal per 100 g across 880 products.

100 g provides 2.600.000 % of the Daily Value for Iodin, 64 % of the Daily Value for Mangan and 53 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Panini per Hamburger con sesamo by Gustibus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
315kcal per 100 g
8,7 gprotein
52 gcarbohydrates
7,1 gfat
236kcal in Serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 315 kcal
Total fat L 7,1 g 9 %
Saturated fat L 0,9 g 5 %
Cholesterol L 0,014 mg 0 %
Sodium L 680 mg 30 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 3,1 g 11 %
Total sugars L 8 g
Added sugars L 7 g 14 %
Protein L 8,7 g 17 %
Vitamin A L 0,41 µg0 %
Vitamin C L 0,17 mg0,2 %
Vitamin D L 0,095 µg0,5 %
Vitamin E L 2,5 mg16 %
Thiamin (B1) L 0,64 mg53 %
Riboflavin (B2) L 0,05 mg4 %
Niacin (B3) L 0,86 mg5 %
Pantothensäure (B5) L 0,51 mg10 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 45,9 µg11 %
Vitamin B12 L 0,013 µg0,6 %
Calcium L 47,8 mg4 %
Eisen L 1,9 mg11 %
Magnesium L 61 mg15 %
Phosphor L 199 mg16 %
Kalium L 258 mg5 %
Zink L 1,7 mg15 %
Kupfer L 0,24 mg27 %
Mangan L 1,5 mg64 %
Selen L 8,4 µg15 %
Iodin L 3.900.000 µg2.600.000 %
Chlorid L 1.080 mg47 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 68 %Fat: 21 %315kcal / 100 g
  • Protein 11 %
  • Carbohydrates 68 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodin2.600.000 %Mangan64 %Thiamin (B1)53 %Chlorid47 %Kupfer27 %Vitamin E16 %Phosphor16 %Zink15 %Selen15 %Magnesium15 %

Nutritional insights

  • Protein8,7 gbelow the median for Mahlzeiten und Gerichte (median 9,3 g)
  • Fiber3,1 gabove the median for Mahlzeiten und Gerichte (median 2,8 g)
  • Sugars8 gin the top quarter of Mahlzeiten und Gerichte (median 6,2 g)
  • Fat7,1 gin the top quarter of Mahlzeiten und Gerichte (median 4,8 g)
  • Saturated fat0,9 gabove the median for Mahlzeiten und Gerichte (median 0,8 g)
  • Sodium680 mgin the top quarter of Mahlzeiten und Gerichte (median 448 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water21,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L4,2 g
Mehrfach ungesättigtes Fett L2,5 g
Sugars and starch (1)
Stärke L38,1 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,007 g
DHA (Omega-3, 22:6 n-3) L0,007 g
ALA (omega-3, 18:3 n-3) L0,11 g
Linolsäure (Omega-6, 18:2) L2,3 g
Carotenoids (1)
Beta-Carotin L11,1 µg
Other components (2)
Wasser L21,5 g
Alkohol L0 g

Product details

Brand
Gustibus
Barcode
8024370010690
Quantity
300 g
Label serving
75 g
Category
Hamburger Brötchen
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di GRANO tenero tipo "0", acqua, saccarosio (7%), olio vegetale (girasole) (6,4%), lievito, SEMI DI SESAMO (2%), sale, emulsionante: mono-e digliceridi degli acidi grassi.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerHefeSalz

Similar products

FoodCaloriesProteinCarbsFat
Burgerbrød Coop 315 8,4 g 50 g 8,2 g
Gourmet burger buns Tip top 315 9,5 g 45,1 g 10 g
Brioche Burger Bun With Sesame Seeds BRIOCHE GOURMET 315 9,6 g 51,2 g 7,2 g
Brioche Burger Buns Premium 316 9,3 g 49,6 g 8,9 g
Le burger classique Yami 316 0,5 g 52,9 g 7,6 g
Chicago burgerbrød med sesamfrø Hatting 316 8,8 g 50,2 g 8 g
Whole foods market, hamburger buns bread Whole Foods Market 316 8,8 g 52,6 g 6,1 g
4 Brioch'Burgers sésame La Fournée dorée 314 9,8 g 50 g 7,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Panini per Hamburger con sesamo?

100 g of Panini per Hamburger con sesamo has 315 kcal. Serving, 75 g (75 g): about 236 kcal.

How much protein is in Panini per Hamburger con sesamo?

Panini per Hamburger con sesamo contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 6,5 g in Serving, 75 g (75 g). About 11 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 9,3 g).

How many carbs are in Panini per Hamburger con sesamo?

Panini per Hamburger con sesamo has 52 g of total carbohydrates per 100 g, including 3,1 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panini per Hamburger con sesamo?

Panini per Hamburger con sesamo contains 7,1 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Panini per Hamburger con sesamo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Iodin (2.600.000 % DV), Mangan (64 % DV), Thiamin (B1) (53 % DV), Chlorid (47 % DV) and Kupfer (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Panini per Hamburger con sesamo?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8024370010690. License: ODbL 1.0 (Open Food Facts). Source record dated 27. September 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.