Panettone Classico

Packaged product Süßigkeiten und Desserts Valentino

Panettone Classico contains 380 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 39 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (375 kcal per 100 g).

100 g provides 720.000 % of the Daily Value for Iodin, 44 % of the Daily Value for Mangan and 24 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Panettone Classico by Valentino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
7,2 gprotein
50,9 gcarbohydrates
16,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 16,4 g 21 %
Saturated fat L 9,6 g 48 %
Cholesterol L 106 mg 35 %
Sodium L 120 mg 5 %
Total carbohydrates L 50,9 g 19 %
Dietary fiber L 3,5 g 12 %
Total sugars L 21,6 g
Added sugars L 17,7 g 35 %
Protein L 7,2 g 14 %
Vitamin A L 134 µg15 %
Vitamin C L 0,74 mg0,8 %
Vitamin D L 0,57 µg3 %
Vitamin E L 1,4 mg9 %
Thiamin (B1) L 0,29 mg24 %
Riboflavin (B2) L 0,12 mg9 %
Niacin (B3) L 0,32 mg2 %
Pantothensäure (B5) L 0,6 mg12 %
Vitamin B6 L 0,1 mg6 %
Folat (B9) L 27,3 µg7 %
Vitamin B12 L 0,3 µg12 %
Calcium L 36,7 mg3 %
Eisen L 1,5 mg8 %
Magnesium L 39,6 mg9 %
Phosphor L 192 mg15 %
Kalium L 225 mg5 %
Zink L 1,2 mg11 %
Kupfer L 0,17 mg19 %
Mangan L 1 mg44 %
Selen L 6,8 µg12 %
Iodin L 1.080.000 µg720.000 %
Chlorid L 90,2 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 54 %Fat: 39 %380kcal / 100 g
  • Protein 8 %
  • Carbohydrates 54 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodin720.000 %Mangan44 %Thiamin (B1)24 %Kupfer19 %Phosphor15 %Vitamin A15 %Vitamin B1212 %Selen12 %Pantothensäure (B5)12 %Zink11 %

Nutritional insights

  • Protein7,2 gabove the median for Süßigkeiten und Desserts (median 6,8 g)
  • Fiber3,5 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars21,6 gin the lowest quarter of Süßigkeiten und Desserts (median 26 g)
  • Fat16,4 gabove the median for Süßigkeiten und Desserts (median 15 g)
  • Saturated fat9,6 gabove the median for Süßigkeiten und Desserts (median 9 g)
  • Sodium120 mgin the lowest quarter of Süßigkeiten und Desserts (median 172 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water38 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L3,8 g
Mehrfach ungesättigtes Fett L1,5 g
Sugars and starch (1)
Stärke L26,2 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,006 g
DHA (Omega-3, 22:6 n-3) L0,023 g
ALA (omega-3, 18:3 n-3) L0,14 g
Linolsäure (Omega-6, 18:2) L1,2 g
Carotenoids (1)
Beta-Carotin L33 µg
Other components (2)
Wasser L38 g
Alkohol L0 g

Product details

Brand
Valentino
Barcode
8002331002847
Quantity
1000 g
Category
Panetton
Packaging
Metal,Box
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, _œufs_, raisins, sucre, _beurre_, levure naturelle (_gluten_), écorces d'orange confites (écorces d’orange en cubes, glucose, sucre, agent de conservation : sorbate de potassium, acidifiant : acide citrique), _lait_entier, émulsifiant : mono - et diglycérides d'acides gras. aades gras, lécithine de soja, sel, arômes. Agent de conservation : sorbate de potassium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlEiZuckerButterHefeMilchSalz

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FoodCaloriesProteinCarbsFat
Panettone piemontaise Gilber 380 7 g 54 g 15 g
Panettone Classico Pasticceria Del Casato 380 7,2 g 50,9 g 16,4 g
Panettone Valentino 380 7,2 g 50,9 g 16,4 g
Panettone Limoncello Stefano 380 8 g 47 g 17 g
Panettone classico Pasticceria del Casato 380 7,2 g 50,9 g 16,4 g
Panettone Gilber 380 7 g 54 g 15 g
Panettone Pasticceria Del Casato 380 7,2 g 50,9 g 16,4 g
Panettone al cioccolato Augusta 380 7 g 47 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Panettone Classico?

100 g of Panettone Classico has 380 kcal.

How much protein is in Panettone Classico?

Panettone Classico contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,8 g).

How many carbs are in Panettone Classico?

Panettone Classico has 50,9 g of total carbohydrates per 100 g, including 3,5 g of fiber and 21,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panettone Classico?

Panettone Classico contains 16,4 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).

What vitamins and minerals does Panettone Classico contain?

Per 100 g, the most notable amounts relative to the Daily Value are Iodin (720.000 % DV), Mangan (44 % DV), Thiamin (B1) (24 % DV), Kupfer (19 % DV) and Phosphor (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Panettone Classico?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002331002847. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.