Panettone

Packaged product Süßigkeiten und Desserts Borsari

Panettone contains 361 kcal per 100 g.

Roughly 59 % of its calories come from carbohydrates, with 33 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (374 kcal per 100 g).

100 g provides 55 % of the Daily Value for Thiamin (B1), 54 % of the Daily Value for Mangan and 30 % of the Daily Value for Selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Panettone by Borsari, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
361kcal per 100 g
7,1 gprotein
53 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 13 g 17 %
Saturated fat L 8,3 g 42 %
Cholesterol L 87,5 mg 29 %
Sodium L 248 mg 11 %
Total carbohydrates L 53 g 19 %
Dietary fiber L 5,4 g 19 %
Total sugars L 27 g
Added sugars L 7,7 g 15 %
Protein L 7,1 g 14 %
Vitamin A L 77,8 µg9 %
Vitamin C L 12,2 mg14 %
Vitamin D L 0,33 µg2 %
Vitamin E L 0,97 mg6 %
Thiamin (B1) L 0,66 mg55 %
Riboflavin (B2) L 0,089 mg7 %
Niacin (B3) L 0,93 mg6 %
Pantothensäure (B5) L 0,76 mg15 %
Vitamin B6 L 0,13 mg7 %
Folat (B9) L 64,2 µg16 %
Vitamin B12 L 0,28 µg12 %
Calcium L 50,1 mg4 %
Eisen L 1,6 mg9 %
Magnesium L 51,4 mg12 %
Phosphor L 194 mg16 %
Kalium L 305 mg6 %
Zink L 1,6 mg14 %
Kupfer L 0,21 mg23 %
Mangan L 1,2 mg54 %
Selen L 16,6 µg30 %
Iodin L 22,8 µg15 %
Chlorid L 54,4 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 59 %Fat: 33 %361kcal / 100 g
  • Protein 8 %
  • Carbohydrates 59 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)55 %Mangan54 %Selen30 %Kupfer23 %Folat (B9)16 %Phosphor16 %Pantothensäure (B5)15 %Iodin15 %Zink14 %Vitamin C14 %

Nutritional insights

  • Protein7,1 gabove the median for Süßigkeiten und Desserts (median 6,8 g)
  • Fiber5,4 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars27 gabove the median for Süßigkeiten und Desserts (median 25 g)
  • Fat13 gin the lowest quarter of Süßigkeiten und Desserts (median 15 g)
  • Saturated fat8,3 gbelow the median for Süßigkeiten und Desserts (median 9 g)
  • Sodium248 mgin the top quarter of Süßigkeiten und Desserts (median 172 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water47,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L2,6 g
Mehrfach ungesättigtes Fett L0,93 g
Sugars and starch (1)
Stärke L32,2 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,011 g
DHA (Omega-3, 22:6 n-3) L0,029 g
ALA (omega-3, 18:3 n-3) L0,077 g
Linolsäure (Omega-6, 18:2) L0,79 g
Carotenoids (1)
Beta-Carotin L23,9 µg
Other components (2)
Wasser L47,6 g
Alkohol L0 g

Product details

Brand
Borsari
Barcode
8003781375314
Quantity
1000 g
Category
Panetton
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, candied orange [citrus and lemon peels 13% (orange 50,4% - citrus 1,5% - lemon peels 1,5%, glucose-fructose syrup, sugar, acidity regulator: citric acid)], sultanas 12%, butter, sugar, egg yolk* 8%, water, natural yeast 4,5% (wheat flour, water), rehydrated whole milk powder, emulsifiers (monoglycerides of fatty acids, diglycerides of fatty acids); glucose syrup, natural flavours, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlButterZuckerEiHefeGlucosesirupSalz

Similar products

FoodCaloriesProteinCarbsFat
Panettone classico Borsari 361 7,1 g 53 g 13 g
Panettone BreraMilano 1930 361 7,1 g 53 g 13 g
Panettone Lidl 361 6,8 g 55 g 12 g
Il Gran Panett. s / Cand. gr750 Ma Maina 361 6,5 g 53 g 13 g
Epicerie / Epicerie Sucrée / Gâteaux, Biscuits, Encas Artigiani d'Italia 361 7,3 g 54 g 13 g
Panettone - Caramella Andina Chiostro di Saronno 361 7,1 g 53 g 13 g
Panettone Classico Augusta 361 7,1 g 53 g 13 g
Panettone Maina 361 6,5 g 53 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Panettone?

100 g of Panettone has 361 kcal.

How much protein is in Panettone?

Panettone contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,8 g).

How many carbs are in Panettone?

Panettone has 53 g of total carbohydrates per 100 g, including 5,4 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panettone?

Panettone contains 13 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).

What vitamins and minerals does Panettone contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (55 % DV), Mangan (54 % DV), Selen (30 % DV), Kupfer (23 % DV) and Folat (B9) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Panettone?

100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003781375314. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.