Pan Bruschetta Classique
Packaged product Brot und Backwaren Ciro
Pan Bruschetta Classique contains 271 kcal per 100 g.
Roughly 75 % of its calories come from carbohydrates, with 14 % from protein and 11 % from fat (estimated with general energy factors).
That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 425 kcal per 100 g across 39 products.
100 g provides 70 % of the Daily Value for Mangan, 37 % of the Daily Value for Thiamin (B1) and 33 % of the Daily Value for Chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0,008 mg | 0 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 49,6 g | 18 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,3 g | 19 % |
| Vitamin A L | 0,24 µg | 0 % |
| Vitamin C L | 0,19 mg | 0,2 % |
| Vitamin D L | 0,099 µg | 0,5 % |
| Vitamin E L | 1,9 mg | 12 % |
| Thiamin (B1) L | 0,45 mg | 37 % |
| Riboflavin (B2) L | 0,026 mg | 2 % |
| Niacin (B3) L | 0,45 mg | 3 % |
| Pantothensäure (B5) L | 0,46 mg | 9 % |
| Vitamin B6 L | 0,099 mg | 6 % |
| Folat (B9) L | 34,2 µg | 9 % |
| Vitamin B12 L | 0,008 µg | 0,3 % |
| Calcium L | 24,3 mg | 2 % |
| Eisen L | 1,7 mg | 9 % |
| Magnesium L | 56,2 mg | 13 % |
| Phosphor L | 183 mg | 15 % |
| Kalium L | 240 mg | 5 % |
| Zink L | 1,6 mg | 14 % |
| Kupfer L | 0,22 mg | 24 % |
| Mangan L | 1,6 mg | 70 % |
| Selen L | 7,8 µg | 14 % |
| Iodin L | 29,8 µg | 20 % |
| Chlorid L | 770 mg | 33 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 75 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,3 gbelow the median for Brot und Backwaren (median 10,6 g)
- Fiber2,6 gin the lowest quarter of Brot und Backwaren (median 2,9 g)
- Sugars1,2 gin the lowest quarter of Brot und Backwaren (median 2,9 g)
- Fat3,3 gin the lowest quarter of Brot und Backwaren (median 12 g)
- Saturated fat0,5 gin the lowest quarter of Brot und Backwaren (median 1,8 g)
- Sodium480 mgin the lowest quarter of Brot und Backwaren (median 780 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
- Water30,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0,88 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1,9 g |
Sugars and starch (1)
| Stärke L | 42,7 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,008 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,008 g |
| ALA (omega-3, 18:3 n-3) L | 0,048 g |
| Linolsäure (Omega-6, 18:2) L | 1,9 g |
Carotenoids (1)
| Beta-Carotin L | 3,9 µg |
|---|
Other components (2)
| Wasser L | 30,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Ciro
- Barcode
- 3760014291982
- Category
- Bruschetta breads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, eau, huile de tournesol à haute teneur en acide oléique (2,5%), levure, sel, farine de blé tendre malté. Traité à l'alcool éthylique. Peut contenir des traces de lait, œufs, sésame, fruits à coque (amandes), soja, moutarde, Farine de blé origine UE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlSonnenblumenölHefeSalzMandel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain bruschetta, 4 parts Gardapan | 271 | 9,3 g | 49,6 g | 3,3 g |
| Pan bruschetta Gardapan | 271 | 9,3 g | 49,6 g | 3,3 g |
| Pains Pour Bruschetta Harrys | 270 | 7,7 g | 52 g | 2,8 g |
| Mini Bruschetta Casino | 273 | 8,1 g | 52 g | 3 g |
| Mini bruschetta PAPI MO | 259 | 8,9 g | 47,3 g | 3,4 g |
| Bruschetta Papi Mo | 259 | 8,9 g | 42,3 g | 3,4 g |
| Bruschelle Morato | 258 | 7,7 g | 49 g | 2,8 g |
| Bruschelle Morato | 258 | 7,7 g | 49 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pan Bruschetta Classique?
100 g of Pan Bruschetta Classique has 271 kcal.
How much protein is in Pan Bruschetta Classique?
Pan Bruschetta Classique contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 10,6 g).
How many carbs are in Pan Bruschetta Classique?
Pan Bruschetta Classique has 49,6 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pan Bruschetta Classique?
Pan Bruschetta Classique contains 3,3 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Pan Bruschetta Classique contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (70 % DV), Thiamin (B1) (37 % DV), Chlorid (33 % DV), Kupfer (24 % DV) and Iodin (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pan Bruschetta Classique?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. September 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760014291982. License: ODbL 1.0 (Open Food Facts). Source record dated 29. September 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.