Palets Bretons

Packaged product Süßigkeiten und Desserts Joubard

Palets Bretons contains 505 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (511 kcal per 100 g).

100 g provides 46 % of the Daily Value for Mangan, 19 % of the Daily Value for Vitamin A and 16 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Palets Bretons by Joubard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
505kcal per 100 g
5,1 gprotein
64,5 gcarbohydrates
24,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 505 kcal
Total fat L 24,8 g 32 %
Saturated fat L 16,4 g 82 %
Cholesterol L 78,5 mg 26 %
Sodium L 400 mg 17 %
Total carbohydrates L 64,5 g 23 %
Dietary fiber L 3,2 g 12 %
Total sugars L 25,6 g
Added sugars L 24,9 g 50 %
Protein L 5,1 g 10 %
Vitamin A L 169 µg19 %
Vitamin C L 0,12 mg0,1 %
Vitamin D L 0,45 µg2 %
Vitamin E L 0,96 mg6 %
Thiamin (B1) L 0,13 mg11 %
Riboflavin (B2) L 0,048 mg4 %
Niacin (B3) L 0,046 mg0,3 %
Pantothensäure (B5) L 0,36 mg7 %
Vitamin B6 L 0,063 mg4 %
Folat (B9) L 15,1 µg4 %
Vitamin B12 L 0,14 µg6 %
Calcium L 24,5 mg2 %
Eisen L 1,2 mg7 %
Magnesium L 38,4 mg9 %
Phosphor L 126 mg10 %
Kalium L 151 mg3 %
Zink L 1 mg9 %
Kupfer L 0,15 mg16 %
Mangan L 1,1 mg46 %
Selen L 7,3 µg13 %
Iodin L 12,4 µg8 %
Chlorid L 373 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 51 %Fat: 44 %505kcal / 100 g
  • Protein 4 %
  • Carbohydrates 51 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan46 %Vitamin A19 %Kupfer16 %Chlorid16 %Selen13 %Thiamin (B1)11 %Phosphor10 %Magnesium9 %Zink9 %Iodin8 %

Nutritional insights

  • Protein5,1 gin the lowest quarter of Süßigkeiten und Desserts (median 6 g)
  • Fiber3,2 gabove the median for Süßigkeiten und Desserts (median 3 g)
  • Sugars25,6 gbelow the median for Süßigkeiten und Desserts (median 26,9 g)
  • Fat24,8 gbelow the median for Süßigkeiten und Desserts (median 26 g)
  • Saturated fat16,4 gbelow the median for Süßigkeiten und Desserts (median 17 g)
  • Sodium400 mgabove the median for Süßigkeiten und Desserts (median 392 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water15,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L4,8 g
Mehrfach ungesättigtes Fett L0,95 g
Sugars and starch (1)
Stärke L33,8 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,007 g
DHA (Omega-3, 22:6 n-3) L0,013 g
ALA (omega-3, 18:3 n-3) L0,12 g
Linolsäure (Omega-6, 18:2) L0,76 g
Carotenoids (1)
Beta-Carotin L38,8 µg
Other components (2)
Wasser L15,4 g
Alkohol L0 g

Product details

Brand
Joubard
Barcode
3328079043009
Quantity
300 g
Category
Brittany-style palet biscuits
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, sucre, _beurre_ concentré reconstitué 23%, _œuf_ entier frais, amidon de _blé_, poudre à lever (pyrophosphate et bicarbonate de sodium, bicarbonate d'ammonium), dextrose, fleur de sel de Guérande 0,5%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerButterEiSalz

Similar products

FoodCaloriesProteinCarbsFat
Palets bretons Joubard 505 5,1 g 64,5 g 24,8 g
Palets bretons pur beurre à la fleur de sel de Guérande La Biscuiterie du Léon 505 5,1 g 64,5 g 24,8 g
LE GLAZIK Palets - 200g Lotus 505 6 g 60 g 27 g
Les Palets Bretons Pur Beurre Kergrist 506 6 g 62 g 26 g
Palets Bretons Au Beurre Casino 506 5,9 g 62 g 26 g
Palets Tatin Biscuiterie de Chambord 504 5,4 g 63,9 g 25,4 g
Palets bretons Bio Village 504 6,1 g 63 g 25 g
Les Palets du Mont Saint-Michel La Mère Poulard 504 6,7 g 64,3 g 24,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Palets Bretons?

100 g of Palets Bretons has 505 kcal.

How much protein is in Palets Bretons?

Palets Bretons contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6 g).

How many carbs are in Palets Bretons?

Palets Bretons has 64,5 g of total carbohydrates per 100 g, including 3,2 g of fiber and 25,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Palets Bretons?

Palets Bretons contains 24,8 g of fat per 100 g, of which 16,4 g is saturated (82 % of the Daily Value).

What vitamins and minerals does Palets Bretons contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (46 % DV), Vitamin A (19 % DV), Kupfer (16 % DV), Chlorid (16 % DV) and Selen (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Palets Bretons?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3328079043009. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.