Palets Bretons
Packaged product Brot und Backwaren Carrefour
Palets Bretons contains 514 kcal per 100 g. A Serving, 31,3 g (31,3 g) provides about 161 kcal.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (495 kcal per 100 g).
100 g provides 50 % of the Daily Value for Mangan, 24 % of the Daily Value for Chlorid and 23 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 17 g | 85 % |
| Cholesterol L | 78,6 mg | 26 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 27 g | |
| Added sugars L | 26 g | 52 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 206 µg | 23 % |
| Vitamin C L | 0,13 mg | 0,1 % |
| Vitamin D L | 0,47 µg | 2 % |
| Vitamin E L | 1,1 mg | 7 % |
| Thiamin (B1) L | 0,14 mg | 12 % |
| Riboflavin (B2) L | 0,034 mg | 3 % |
| Niacin (B3) L | 0,049 mg | 0,3 % |
| Pantothensäure (B5) L | 0,34 mg | 7 % |
| Vitamin B6 L | 0,064 mg | 4 % |
| Folat (B9) L | 15,6 µg | 4 % |
| Vitamin B12 L | 0,1 µg | 4 % |
| Calcium L | 24,9 mg | 2 % |
| Eisen L | 1,3 mg | 7 % |
| Magnesium L | 44,6 mg | 11 % |
| Phosphor L | 130 mg | 10 % |
| Kalium L | 164 mg | 3 % |
| Zink L | 1,1 mg | 10 % |
| Kupfer L | 0,16 mg | 18 % |
| Mangan L | 1,2 mg | 50 % |
| Selen L | 8,1 µg | 15 % |
| Iodin L | 7,5 µg | 5 % |
| Chlorid L | 551 mg | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for Brot und Backwaren (median 6,6 g)
- Sugars27 gin the top quarter of Brot und Backwaren (median 26 g)
- Fat26 gin the top quarter of Brot und Backwaren (median 23,3 g)
- Saturated fat17 gin the top quarter of Brot und Backwaren (median 14,6 g)
- Sodium392 mgin the top quarter of Brot und Backwaren (median 216 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water13,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 6 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1,1 g |
Sugars and starch (1)
| Stärke L | 31,1 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,008 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,011 g |
| ALA (omega-3, 18:3 n-3) L | 0,15 g |
| Linolsäure (Omega-6, 18:2) L | 0,84 g |
Carotenoids (1)
| Beta-Carotin L | 49,2 µg |
|---|
Other components (2)
| Wasser L | 13,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3560071231019
- Quantity
- 125 g
- Label serving
- 31,3 g
- Category
- Plain butter shortbreads
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_* 52%, _beurre_* 30%, sucre mi-blanc de canne*, _œufs_*, sel marin gris, poudre à lever : carbonates de sodium, correcteur d'acidité : acide citrique, émulsifiant : lécithines (tournesol)*. *biologique. Peut contenir des traces de fruits à coque, de graines de sésame et de soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlButterZuckerEiSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galettes de pont aven Traou Mad | 514 | 6 g | 65 g | 25 g |
| Palets bretons pur beurre Auchan | 514 | 6,1 g | 63 g | 26 g |
| Palets bretons pur beurre 2x125g U | 514 | 6,1 g | 63 g | 26 g |
| Palets Bretons Pur Beurre 2x125g = 250G Chabrior | 514 | 5,7 g | 61 g | 27 g |
| Galettes pur beurre Bonne Maman | 513 | 6 g | 63 g | 26 g |
| Petits Animaux La Maison du Biscuit | 512 | 6,5 g | 65,2 g | 24,6 g |
| Les Palets pur beurre La Mère Poulard | 517 | 6,8 g | 65,4 g | 25,7 g |
| Galletas bretonas CARREFOUR FRANCE | 518 | 6 g | 62 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Palets Bretons?
100 g of Palets Bretons has 514 kcal. Serving, 31,3 g (31,3 g): about 161 kcal.
How much protein is in Palets Bretons?
Palets Bretons contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 2,2 g in Serving, 31,3 g (31,3 g). About 5 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 6,6 g).
How many carbs are in Palets Bretons?
Palets Bretons has 62 g of total carbohydrates per 100 g, including 2,2 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Palets Bretons?
Palets Bretons contains 26 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
What vitamins and minerals does Palets Bretons contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (50 % DV), Chlorid (24 % DV), Vitamin A (23 % DV), Kupfer (18 % DV) and Selen (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Palets Bretons?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071231019. License: ODbL 1.0 (Open Food Facts). Source record dated 17. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.