Pain de viande
Pain de viande contains 249 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 21 % from protein and 19 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 212 kcal per 100 g across 40 products.
100 g provides 57 % of the Daily Value for Thiamin (B1), 35 % of the Daily Value for Niacin (B3) and 25 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 8 g | 40 % |
| Cholesterol L | 93,6 mg | 31 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 0,005 g | 0 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,17 g | 0,3 % |
| Protein L | 16 g | 32 % |
| Vitamin A L | 16,7 µg | 2 % |
| Vitamin C L | 0,3 mg | 0,3 % |
| Vitamin D L | 0,56 µg | 3 % |
| Vitamin E L | 0,2 mg | 1 % |
| Thiamin (B1) L | 0,68 mg | 57 % |
| Riboflavin (B2) L | 0,17 mg | 13 % |
| Niacin (B3) L | 5,6 mg | 35 % |
| Pantothensäure (B5) L | 0,67 mg | 13 % |
| Vitamin B6 L | 0,31 mg | 18 % |
| Folat (B9) L | 8,5 µg | 2 % |
| Vitamin B12 L | 0,6 µg | 25 % |
| Calcium L | 14,5 mg | 1 % |
| Eisen L | 0,87 mg | 5 % |
| Magnesium L | 24,8 mg | 6 % |
| Phosphor L | 203 mg | 16 % |
| Kalium L | 327 mg | 7 % |
| Zink L | 2,1 mg | 19 % |
| Kupfer L | 0,063 mg | 7 % |
| Mangan L | 0,016 mg | 0,7 % |
| Selen L | 13,4 µg | 24 % |
| Iodin L | 15,1 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 19 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gabove the median for Fleisch (median 15 g)
- Fiber0,005 gbelow the median for Fleisch (median 0,5 g)
- Sugars0,5 gin the lowest quarter of Fleisch (median 1,2 g)
- Fat20 gin the top quarter of Fleisch (median 14,8 g)
- Saturated fat8 gin the top quarter of Fleisch (median 5,1 g)
- Sodium380 mgin the lowest quarter of Fleisch (median 680 mg)
- Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
- Water60,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,29 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 2.130.469 µg |
|---|
Other components (2)
| Wasser L | 60,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
84% viande de porc, oeuf, eau, 1,9% graisse de porc, sel, fibres alimentaires (blé, pois), amidon de pomme de terre, dextrose, épices, persil, correcteurs d'acidité: acétates de sodium, citrates de sodium; antioxydants: acide ascorbique, ascorbate de sodium; acidifiant: acide citrique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pain de viande à l'ardenaise Delhaize | 249 | 18 g | 2,9 g | 18 g |
| Pain de viande Aoste | 250 | 17 g | 5 g | 18 g |
| Pain de viande Lidl | 245 | 13,3 g | 5,7 g | 18,3 g |
| Pain de viande Colruyt | 242 | 16 g | 4,9 g | 17 g |
| Pain de viande avec fromage Saint Alby | 258 | 17 g | 6,5 g | 18 g |
| Pain de viande à la moutarde Breydel | 265 | 16 g | 6,6 g | 19 g |
| Pain de viande a la moutarde Saint Alby | 231 | 17 g | 8 g | 15 g |
| Carrefour The Market Recette Exclusive Pain de Viande Carrefour | 226 | 16 g | 2 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pain de viande?
100 g of Pain de viande has 249 kcal.
Is Pain de viande high in protein?
Pain de viande contains 16 g of protein per 100 g (32 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other Fleisch, that is above the median (median 15 g).
How many carbs are in Pain de viande?
Pain de viande has 14 g of total carbohydrates per 100 g, including 0,005 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pain de viande?
Pain de viande contains 20 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
What vitamins and minerals does Pain de viande contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (57 % DV), Niacin (B3) (35 % DV), Vitamin B12 (25 % DV), Selen (24 % DV) and Zink (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pain de viande?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20976101. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.