Oreo

Packaged product Mahlzeiten und Gerichte Mondelez

Oreo contains 490 kcal per 100 g. A Serving, 2 cookies, 19 g (19 g) provides about 93 kcal.

Roughly 57 % of its calories come from carbohydrates, with 39 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (483 kcal per 100 g).

100 g provides 91 % of the Daily Value for Mangan, 47 % of the Daily Value for Vitamin E and 42 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oreo by Mondelez, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
490kcal per 100 g
4,9 gprotein
69 gcarbohydrates
21 gfat
93kcal in Serving, 2 cookies, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 490 kcal
Total fat L 21 g 27 %
Saturated fat L 10,5 g 53 %
Cholesterol L 0 mg 0 %
Sodium L 420 mg 18 %
Total carbohydrates L 69 g 25 %
Dietary fiber L 2,5 g 9 %
Total sugars L 7,5 g
Added sugars L 0 g 0 %
Protein L 4,9 g 10 %
Vitamin A L 0 µg0 %
Vitamin C L 0,23 mg0,3 %
Vitamin D L 0,23 µg1 %
Vitamin E L 7 mg47 %
Thiamin (B1) L 0,23 mg19 %
Riboflavin (B2) L 0,008 mg0,6 %
Niacin (B3) L 0,082 mg0,5 %
Pantothensäure (B5) L 0,45 mg9 %
Vitamin B6 L 0,098 mg6 %
Folat (B9) L 26,3 µg7 %
Vitamin B12 L 0 µg0 %
Calcium L 28,8 mg2 %
Eisen L 5,7 mg32 %
Magnesium L 81,1 mg19 %
Phosphor L 218 mg17 %
Kalium L 237 mg5 %
Zink L 1,9 mg17 %
Kupfer L 0,38 mg42 %
Mangan L 2,1 mg91 %
Selen L 11 µg20 %
Iodin L 10,8 µg7 %
Chlorid L 52,3 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 57 %Fat: 39 %490kcal / 100 g
  • Protein 4 %
  • Carbohydrates 57 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan91 %Vitamin E47 %Kupfer42 %Eisen32 %Selen20 %Thiamin (B1)19 %Magnesium19 %Phosphor17 %Zink17 %Pantothensäure (B5)9 %

Nutritional insights

  • Protein4,9 gbelow the median for Mahlzeiten und Gerichte (median 5 g)
  • Fiber2,5 gbelow the median for Mahlzeiten und Gerichte (median 2,7 g)
  • Sugars7,5 gin the lowest quarter of Mahlzeiten und Gerichte (median 37 g)
  • Fat21 gabove the median for Mahlzeiten und Gerichte (median 20,6 g)
  • Saturated fat10,5 gabove the median for Mahlzeiten und Gerichte (median 9 g)
  • Sodium420 mgin the top quarter of Mahlzeiten und Gerichte (median 310 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water14,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L5,3 g
Mehrfach ungesättigtes Fett L2,6 g
Sugars and starch (1)
Stärke L52,9 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,01 g
DHA (Omega-3, 22:6 n-3) L0,01 g
ALA (omega-3, 18:3 n-3) L0,26 g
Linolsäure (Omega-6, 18:2) L4,8 g
Carotenoids (1)
Beta-Carotin L29,2 µg
Other components (2)
Wasser L14,4 g
Alkohol L0 g

Product details

Brand
Mondelez
Barcode
7622210653048
Quantity
228 g
Label serving
2 cookies (19 g)
Category
Schokoladen-Sandwichkekse
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fra/ cocoa biscuits with cream filling and vanilla taste, ingredients, wheat flour, sugar, vegetable oil (palm), water, cocoa powder, corn starch, glucose-fructose syrup, baking powder (ammonium bicarbonate, sodium bicarbonate), salt, emulsifier (soy lecithin) vanillin flavour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzPalmöl

Similar products

FoodCaloriesProteinCarbsFat
Oreo crispy & thin Mondelez 490 4,8 g 69 g 21 g
oreo Oreo 490 5,5 g 65 g 23 g
Oreos FINAS Oreo 490 4,8 g 69 g 21 g
Cookies and cream Morrisons 490 7,2 g 63,1 g 22,4 g
Galletas con cacao rellenas con crema sabor nata Coviran 490 6 g 71 g 20 g
Oreo Oreo 490 5,3 g 63,3 g 23 g
FRAC sabor Vainilla Costa 490 6,3 g 70 g 20,3 g
Oreo crispy & thin Oreo 490 4,8 g 69 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oreo?

100 g of Oreo has 490 kcal. Serving, 2 cookies, 19 g (19 g): about 93 kcal.

How much protein is in Oreo?

Oreo contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,93 g in Serving, 2 cookies, 19 g (19 g). About 4 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 5 g).

How many carbs are in Oreo?

Oreo has 69 g of total carbohydrates per 100 g, including 2,5 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oreo?

Oreo contains 21 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).

What vitamins and minerals does Oreo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (91 % DV), Vitamin E (47 % DV), Kupfer (42 % DV), Eisen (32 % DV) and Selen (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oreo?

100 g contains 420 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210653048. License: ODbL 1.0 (Open Food Facts). Source record dated 26. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.