Nectar d’abricot

Packaged product Getränke Rochambeau

Nectar d’abricot contains 50 kcal per 100 g.

Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 275 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nectar d’abricot by Rochambeau, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
50kcal per 100 g
0,5 gprotein
12 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 0,68 g 2 %
Total sugars L 12 g
Added sugars L 5 g 10 %
Protein L 0,5 g 1 %
Vitamin A L 0 µg0 %
Vitamin C L 1 mg1 %
Vitamin D L 0 µg0 %
Vitamin E L 0,28 mg2 %
Thiamin (B1) L 0,012 mg1 %
Riboflavin (B2) L 0,006 mg0,5 %
Niacin (B3) L 0,02 mg0,1 %
Pantothensäure (B5) L 0,076 mg2 %
Vitamin B6 L 0,022 mg1 %
Folat (B9) L 3 µg0,8 %
Vitamin B12 L 0 µg0 %
Calcium L 9,7 mg0,7 %
Eisen L 0,095 mg0,5 %
Magnesium L 3,9 mg0,9 %
Phosphor L 8,8 mg0,7 %
Kalium L 105 mg2 %
Zink L 0,043 mg0,4 %
Kupfer L 0,033 mg4 %
Mangan L 0,029 mg1 %
Selen L 4,5 µg8 %
Iodin L 4 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 96 %50kcal / 100 g
  • Protein 4 %
  • Carbohydrates 96 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen8 %Kupfer4 %Iodin3 %Kalium2 %Vitamin E2 %Pantothensäure (B5)2 %Vitamin B61 %Mangan1 %Vitamin C1 %Thiamin (B1)1 %

Nutritional insights

  • Protein0,5 gin the top quarter of Getränke (median 0,35 g)
  • Fiber0,68 gabove the median for Getränke (median 0,6 g)
  • Sugars12 gbelow the median for Getränke (median 12,9 g)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water84,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,072 g
Carotenoids (1)
Beta-Carotin L940 µg
Other components (2)
Wasser L84,8 g
Alkohol L0 g

Product details

Brand
Rochambeau
Barcode
3439495402605
Category
Aprikosennektare
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, purée d'abricot (40%), sucre, acidifiant : acide citrique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nectar d’abricot?

100 g of Nectar d’abricot has 50 kcal.

How much protein is in Nectar d’abricot?

Nectar d’abricot contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 0,35 g).

How many carbs are in Nectar d’abricot?

Nectar d’abricot has 12 g of total carbohydrates per 100 g, including 0,68 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nectar d’abricot?

Nectar d’abricot contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Nectar d’abricot?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3439495402605. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.