Naranjines
Packaged product Süßigkeiten und Desserts Vicens
Naranjines contains 403 kcal per 100 g.
Roughly 59 % of its calories come from carbohydrates, with 37 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 469 kcal per 100 g across 89 products.
100 g provides 64 % of the Daily Value for Kupfer, 34 % of the Daily Value for Vitamin C and 31 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 403 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 9 g | 45 % |
| Cholesterol L | 1,2 mg | 0,4 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 58 g | 21 % |
| Dietary fiber L | 6,1 g | 22 % |
| Total sugars L | 53 g | |
| Added sugars L | 28,8 g | 58 % |
| Protein L | 3,5 g | 7 % |
| Vitamin A L | 2,1 µg | 0,2 % |
| Vitamin C L | 30,6 mg | 34 % |
| Vitamin D L | 0,59 µg | 3 % |
| Vitamin E L | 0,29 mg | 2 % |
| Thiamin (B1) L | 0,059 mg | 5 % |
| Riboflavin (B2) L | 0,034 mg | 3 % |
| Niacin (B3) L | 0,4 mg | 3 % |
| Pantothensäure (B5) L | 0,24 mg | 5 % |
| Vitamin B6 L | 0,005 mg | 0,3 % |
| Folat (B9) L | 33,4 µg | 8 % |
| Vitamin B12 L | 0,069 µg | 3 % |
| Calcium L | 63,5 mg | 5 % |
| Eisen L | 5,5 mg | 31 % |
| Magnesium L | 79,7 mg | 19 % |
| Phosphor L | 122 mg | 10 % |
| Kalium L | 502 mg | 11 % |
| Zink L | 1,1 mg | 10 % |
| Kupfer L | 0,58 mg | 64 % |
| Mangan L | 0,6 mg | 26 % |
| Selen L | 9,5 µg | 17 % |
| Iodin L | 9 µg | 6 % |
| Chlorid L | 18 mg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 59 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
- Fiber6,1 gin the top quarter of Süßigkeiten und Desserts (median 2,6 g)
- Sugars53 gin the top quarter of Süßigkeiten und Desserts (median 37,7 g)
- Fat16 gbelow the median for Süßigkeiten und Desserts (median 23,2 g)
- Saturated fat9 gabove the median for Süßigkeiten und Desserts (median 7,5 g)
- Sodium200 mgin the top quarter of Süßigkeiten und Desserts (median 56 mg)
- Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
- Water56,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 3,2 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,33 g |
Sugars and starch (1)
| Stärke L | 1,5 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,009 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,015 g |
| ALA (omega-3, 18:3 n-3) L | 0,027 g |
| Linolsäure (Omega-6, 18:2) L | 0,3 g |
Carotenoids (1)
| Beta-Carotin L | 2,3 µg |
|---|
Other components (2)
| Wasser L | 56,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Vicens
- Barcode
- 8410495000164
- Category
- Weihnachtssüßigkeiten
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Orange confite (peau d'orange, sucre, sirop de glucose-fructose, conservateur: sorbate de potassium, agent acidulant: acide citrique et conservateur: E-223) chocolat noir couverture (min. 60% cacao) (pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithine de SOJA, arôme naturel de vanille), sucre et cacao
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pannocchio con il mail - il Classico Lupacchioli | 405 | 5,3 g | 39 g | 25,3 g |
| Kakemann med sjokolade fra Bergen Tradisjonsbakeren | 400 | 7,5 g | 67 g | 11 g |
| Tarta de almendra Andaina | 409 | 12 g | 55 g | 16 g |
| Kakemann fra Bergen Tradisjonsbakeren | 394 | 7,5 g | 67 g | 10 g |
| Sirupsnipper Coop | 412 | 6 g | 57 g | 17 g |
| Pan de albaricoque con almendras Itac | 392 | 6,8 g | 61,3 g | 10,5 g |
| Pan del doge Dolcerie Veneziane | 391 | 6,5 g | 62,8 g | 12 g |
| Skumkarameller Nidar | 390 | 4 g | 67 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Naranjines?
100 g of Naranjines has 403 kcal.
How much protein is in Naranjines?
Naranjines contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Naranjines?
Naranjines has 58 g of total carbohydrates per 100 g, including 6,1 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Naranjines?
Naranjines contains 16 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).
What vitamins and minerals does Naranjines contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (64 % DV), Vitamin C (34 % DV), Eisen (31 % DV), Mangan (26 % DV) and Magnesium (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Naranjines?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410495000164. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.