Moutarde provençale
Packaged product Suppen und Saucen Clovis
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Moutarde provençale contains 198 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 18 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 58 % of the Daily Value for Iodin, 36 % of the Daily Value for Vitamin E and 16 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 198 kcal | |
| Total fat L | 10,2 g | 13 % |
| Saturated fat L | 1,3 g | 7 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 2.000 mg | 87 % |
| Total carbohydrates L | 4,4 g | 2 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 0 g | |
| Added sugars L | 1 g | 2 % |
| Protein L | 6,2 g | 12 % |
| Vitamin A L | 0,06 µg | 0 % |
| Vitamin C L | 14,3 mg | 16 % |
| Vitamin D L | 0,027 µg | 0,1 % |
| Vitamin E L | 5,4 mg | 36 % |
| Thiamin (B1) L | 0,037 mg | 3 % |
| Riboflavin (B2) L | 0,027 mg | 2 % |
| Niacin (B3) L | 0,44 mg | 3 % |
| Pantothensäure (B5) L | 0,077 mg | 2 % |
| Vitamin B6 L | 0,076 mg | 4 % |
| Folat (B9) L | 12,8 µg | 3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 33,7 mg | 3 % |
| Eisen L | 0,77 mg | 4 % |
| Magnesium L | 21,3 mg | 5 % |
| Phosphor L | 43,9 mg | 4 % |
| Kalium L | 175 mg | 4 % |
| Zink L | 0,19 mg | 2 % |
| Kupfer L | 0,056 mg | 6 % |
| Mangan L | 0,16 mg | 7 % |
| Selen L | 2,4 µg | 4 % |
| Iodin L | 86,3 µg | 58 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 13 %
- Fat 68 %
- Alcohol 0,2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gin the top quarter of Suppen und Saucen (median 1,3 g)
- Fiber1,1 gabove the median for Suppen und Saucen (median 0,5 g)
- Sugars0 gin the lowest quarter of Suppen und Saucen (median 4 g)
- Fat10,2 gabove the median for Suppen und Saucen (median 4,2 g)
- Saturated fat1,3 gabove the median for Suppen und Saucen (median 0,5 g)
- Sodium2.000 mgin the top quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
- Water75,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,61 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 254 µg |
|---|
Other components (2)
| Wasser L | 75,2 g |
|---|---|
| Alkohol L | 0,031 g |
Product details
- Brand
- Clovis
- Barcode
- 3077319432096
- Quantity
- 200 g
- Category
- lebensmittel
- Packaging
- Glass,Jar
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, graines de _moutarde_, vinaigre, double concentré de tomate (10%), huile de tournesol, poivron (6%), sel, piment (4%), basilic (3%), sucre, ail (2%), conservateur : sulfite acide de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EssigTomatenSonnenblumenölSalzZuckerKnoblauch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Moutarde bio Notre Terre | 198 | 6 g | 4,8 g | 17 g |
| moutarde noix pyrène la légende | 198 | 5,6 g | 10,8 g | 14,2 g |
| Dijon Mustard Delouis | 198 | 8 g | 2 g | 16 g |
| Caldo de vegetales Santiveri | 198 | 2,7 g | 35 g | 4,6 g |
| Moutarde aux noix Moutarde aux noix | 198 | 5,6 g | 11 g | 14 g |
| Moutarde aux noix J.L. Lambert Gourmet foods | 198 | 5,6 g | 10,8 g | 14,2 g |
| Salsa yogur Coosur | 198 | 1,3 g | 8,3 g | 18 g |
| Moutarde au fromage de chèvre et noix à huile d'olive Savoir & Sens | 198 | 7,6 g | 10,8 g | 14,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Moutarde provençale?
100 g of Moutarde provençale has 198 kcal.
How much protein is in Moutarde provençale?
Moutarde provençale contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).
How many carbs are in Moutarde provençale?
Moutarde provençale has 4,4 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Moutarde provençale?
Moutarde provençale contains 10,2 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Moutarde provençale contain?
Per 100 g, the most notable amounts relative to the Daily Value are Iodin (58 % DV), Vitamin E (36 % DV) and Vitamin C (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Moutarde provençale?
100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3077319432096. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.