Mosterdkaas 50+
Packaged product Milch und Eier Plus
Mosterdkaas 50+ contains 381 kcal per 100 g. A Serving, slice 25g (25 g) provides about 95 kcal.
Roughly 76 % of its calories come from fat, with 24 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (368 kcal per 100 g).
100 g provides 35 % of the Daily Value for Iodin, 19 % of the Daily Value for Vitamin B12 and 13 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 32,1 g | 41 % |
| Saturated fat L | 21,4 g | 107 % |
| Cholesterol L | 2,3 mg | 0,8 % |
| Sodium L | 712 mg | 31 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 22,9 g | 46 % |
| Vitamin A L | 1,6 µg | 0,2 % |
| Vitamin C L | 1,2 mg | 1 % |
| Vitamin D L | 0,069 µg | 0,3 % |
| Vitamin E L | 0,019 mg | 0,1 % |
| Thiamin (B1) L | 0,043 mg | 4 % |
| Riboflavin (B2) L | 0,17 mg | 13 % |
| Niacin (B3) L | 0,1 mg | 0,6 % |
| Pantothensäure (B5) L | 0,34 mg | 7 % |
| Vitamin B6 L | 0,043 mg | 3 % |
| Folat (B9) L | 4,8 µg | 1 % |
| Vitamin B12 L | 0,45 µg | 19 % |
| Calcium L | 117 mg | 9 % |
| Eisen L | 0,087 mg | 0,5 % |
| Magnesium L | 12,2 mg | 3 % |
| Phosphor L | 95,6 mg | 8 % |
| Kalium L | 150 mg | 3 % |
| Zink L | 0,41 mg | 4 % |
| Kupfer L | 0,016 mg | 2 % |
| Mangan L | 0,019 mg | 0,8 % |
| Selen L | 1,7 µg | 3 % |
| Iodin L | 53,1 µg | 35 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22,9 gin the lowest quarter of Milch und Eier (median 24 g)
- Fat32,1 gabove the median for Milch und Eier (median 29 g)
- Saturated fat21,4 gabove the median for Milch und Eier (median 19,6 g)
- Sodium712 mgbelow the median for Milch und Eier (median 720 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
- Water86 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,078 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 8 µg |
|---|
Other components (2)
| Wasser L | 86 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Plus
- Barcode
- 8710624984205
- Quantity
- 150 g
- Label serving
- slice 25g
- Category
- Käse der Niederlande
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Melk, zout, 1,5% mosterdpuree (mosterdzaad, zout, voedingszuur : citroenzuur, verdikkingmiddel : guarpitmeel / xanthaangom ) 1,5% mosterdzaad, zuursel (melk), microbieel stremsel, kleurstof : E160b, conserveermiddel : E251.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Affine feigen senf hartkäse Wyngaard | 380 | 24 g | 3 g | 31 g |
| Old Amsterdam Jung & Mild Westland | 383 | 22,6 g | 0 g | 32,5 g |
| Truffel Tapenade Wyngaard Kaas | 379 | 22,9 g | 0,2 g | 31,8 g |
| kaas belegen 48+ de zaanse hoeve | 385 | 24 g | 0 g | 32 g |
| Gouda Holland kaas 48+ jong belegen Molenland (Aldi) | 385 | 24,5 g | 0 g | 30 g |
| Baby Polderkaas Polderkaas | 385 | 26 g | 0,5 g | 31 g |
| Ziegenkäse Gutes Land | 388 | 21,4 g | 0 g | 33,6 g |
| Ziegenkäse Alpenmark | 388 | 25 g | 0,1 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mosterdkaas 50+?
100 g of Mosterdkaas 50+ has 381 kcal. Serving, slice 25g (25 g): about 95 kcal.
Is Mosterdkaas 50+ high in protein?
Mosterdkaas 50+ contains 22,9 g of protein per 100 g (46 % of the 50 g Daily Value), or 5,7 g in Serving, slice 25g (25 g). About 24 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 24 g).
How many carbs are in Mosterdkaas 50+?
Mosterdkaas 50+ has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mosterdkaas 50+?
Mosterdkaas 50+ contains 32,1 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).
What vitamins and minerals does Mosterdkaas 50+ contain?
Per 100 g, the most notable amounts relative to the Daily Value are Iodin (35 % DV), Vitamin B12 (19 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mosterdkaas 50+?
100 g contains 712 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710624984205. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.