Mayonnaise
Packaged product Suppen und Saucen It’s time
Mayonnaise contains 689 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,9 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 113 % of the Daily Value for Vitamin E, 34 % of the Daily Value for Selen and 23 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 689 kcal | |
| Total fat L | 75,7 g | 97 % |
| Saturated fat L | 4,4 g | 22 % |
| Cholesterol L | 169 mg | 56 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 0,03 g | 0 % |
| Dietary fiber L | 0,74 g | 3 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
| Vitamin A L | 60,6 µg | 7 % |
| Vitamin C L | 0,043 mg | 0 % |
| Vitamin D L | 0,36 µg | 2 % |
| Vitamin E L | 17 mg | 113 % |
| Thiamin (B1) L | 0,04 mg | 3 % |
| Riboflavin (B2) L | 0,071 mg | 5 % |
| Niacin (B3) L | 0,059 mg | 0,4 % |
| Pantothensäure (B5) L | 0,58 mg | 12 % |
| Vitamin B6 L | 0,063 mg | 4 % |
| Folat (B9) L | 29,7 µg | 7 % |
| Vitamin B12 L | 0,55 µg | 23 % |
| Calcium L | 29 mg | 2 % |
| Eisen L | 0,73 mg | 4 % |
| Magnesium L | 9 mg | 2 % |
| Phosphor L | 38,1 mg | 3 % |
| Kalium L | 63,1 mg | 1 % |
| Zink L | 0,28 mg | 3 % |
| Kupfer L | 0,046 mg | 5 % |
| Mangan L | 0,46 mg | 20 % |
| Selen L | 18,7 µg | 34 % |
| Iodin L | 32,1 µg | 21 % |
| Chlorid L | 8,4 mg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,5 gabove the median for Suppen und Saucen (median 1,3 g)
- Fiber0,74 gabove the median for Suppen und Saucen (median 0,5 g)
- Sugars0 gin the lowest quarter of Suppen und Saucen (median 4 g)
- Fat75,7 gin the top quarter of Suppen und Saucen (median 4,2 g)
- Saturated fat4,4 gin the top quarter of Suppen und Saucen (median 0,5 g)
- Sodium380 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal0,22 gprotein density, useful for comparing foods with different calorie levels
- Water26,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 37,4 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 16,7 g |
Sugars and starch (1)
| Stärke L | 0,44 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,046 g |
| ALA (omega-3, 18:3 n-3) L | 4,5 g |
| Linolsäure (Omega-6, 18:2) L | 12,1 g |
Carotenoids (1)
| Beta-Carotin L | 35,7 µg |
|---|
Other components (2)
| Wasser L | 26,5 g |
|---|---|
| Alkohol L | 0,008 g |
Product details
- Brand
- It’s time
- Barcode
- 5425031095767
- Quantity
- 500 ml
- Category
- lebensmittel
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Huile de colza (78%), jaunes d'oeufs salés (9% eau, moutarde (eau, vinaigre, graines de moutarde, sel, curcuma), vinaigre, extrait naturel de poivre, antioxydant (EDTA).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)EiEssigSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mayonnaise Yummys | 689 | 1,4 g | 0,3 g | 75,7 g |
| Mayonnaise fine Amora | 689 | 1,2 g | 1,7 g | 77 g |
| Yummys mayonnaise Yummys | 689 | 1,4 g | 0,3 g | 75,8 g |
| Mayo recette fouettée Amora | 689 | 1,2 g | 1,7 g | 77 g |
| tahina halwani bros | 689 | 23 g | 19,6 g | 57 g |
| Mayo Organic Larder | 690 | 1,3 g | 3,7 g | 74 g |
| Mayonesa Musa | 690 | 0,7 g | 0,5 g | 76 g |
| Mayonnaise Parmesan Basilic Savor & Sens Tradition | 690 | 1,1 g | 10,8 g | 76,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise?
100 g of Mayonnaise has 689 kcal.
How much protein is in Mayonnaise?
Mayonnaise contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 0,9 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).
How many carbs are in Mayonnaise?
Mayonnaise has 0,03 g of total carbohydrates per 100 g, including 0,74 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise?
Mayonnaise contains 75,7 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Mayonnaise contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (113 % DV), Selen (34 % DV), Vitamin B12 (23 % DV), Iodin (21 % DV) and Mangan (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mayonnaise?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5425031095767. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.