Marzipan

Packaged product Getränke Favorina

Marzipan contains 471 kcal per 100 g.

Roughly 47 % of its calories come from fat, with 46 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (497 kcal per 100 g).

100 g provides 49 % of the Daily Value for Vitamin E, 35 % of the Daily Value for Kupfer and 25 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Marzipan by Favorina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
471kcal per 100 g
8,2 gprotein
52,7 gcarbohydrates
23,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 23,9 g 31 %
Saturated fat L 5,3 g 27 %
Cholesterol L 0 mg 0 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 52,7 g 19 %
Dietary fiber L 3 g 11 %
Total sugars L 52,1 g
Added sugars L 51,1 g 102 %
Protein L 8,2 g 16 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 7,4 mg49 %
Thiamin (B1) L 0,058 mg5 %
Riboflavin (B2) L 0,23 mg17 %
Niacin (B3) L 1,1 mg7 %
Pantothensäure (B5) L 0,095 mg2 %
Vitamin B6 L 0,037 mg2 %
Folat (B9) L 14,9 µg4 %
Vitamin B12 L 0 µg0 %
Calcium L 74,3 mg6 %
Eisen L 1 mg6 %
Magnesium L 82,6 mg20 %
Phosphor L 147 mg12 %
Kalium L 208 mg4 %
Zink L 0,92 mg8 %
Kupfer L 0,32 mg35 %
Mangan L 0,56 mg25 %
Selen L 5,6 µg10 %
Iodin L 0,92 µg0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 46 %Fat: 47 %471kcal / 100 g
  • Protein 7 %
  • Carbohydrates 46 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E49 %Kupfer35 %Mangan25 %Magnesium20 %Riboflavin (B2)17 %Phosphor12 %Selen10 %Zink8 %Niacin (B3)7 %Eisen6 %

Nutritional insights

  • Protein8,2 gin the lowest quarter of Getränke (median 9,3 g)
  • Fiber3 gin the lowest quarter of Getränke (median 5,4 g)
  • Sugars52,1 gin the top quarter of Getränke (median 38,5 g)
  • Fat23,9 gin the lowest quarter of Getränke (median 31,4 g)
  • Saturated fat5,3 gbelow the median for Getränke (median 7 g)
  • Sodium4 mgin the lowest quarter of Getränke (median 16 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L12,7 g
Mehrfach ungesättigtes Fett L4 g
Sugars and starch (1)
Stärke L0,31 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0 g
DHA (Omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,008 g
Linolsäure (Omega-6, 18:2) L0,21 g
Carotenoids (1)
Beta-Carotin L1,2 µg
Other components (2)
Wasser L7 g
Alkohol L0 g

Product details

Brand
Favorina
Barcode
20081072
Quantity
125 g
Category
Marzipan
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, 30% Mandeln gemahlen, Kakaomasse, Wasser, Kakaobutter, Emulgator Lecithine (Soja); Feuchthaltemittel: Invertase. Kann Haselnüsse, Walnüsse, Pistazien, Weizen, Gerste, Milcherzeugnisse und Ei enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerMandelKakaobutter

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Marzipan Knusperbrot Rum-Traube Niederegger 465 9,2 g 40,8 g 29,4 g
Edel-Marzipanperlen Zentis 485 6,8 g 56 g 26 g
Finest Lübecker Marzipan Rum Favorina 486 9,3 g 44 g 28,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marzipan?

100 g of Marzipan has 471 kcal.

How much protein is in Marzipan?

Marzipan contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 9,3 g).

How many carbs are in Marzipan?

Marzipan has 52,7 g of total carbohydrates per 100 g, including 3 g of fiber and 52,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marzipan?

Marzipan contains 23,9 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Marzipan contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (49 % DV), Kupfer (35 % DV), Mangan (25 % DV), Magnesium (20 % DV) and Riboflavin (B2) (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marzipan?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20081072. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.