Marzipan Ei
Packaged product Süßigkeiten und Desserts Zentis
Marzipan Ei contains 443 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 33 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (468 kcal per 100 g).
100 g provides 36 % of the Daily Value for Vitamin E, 26 % of the Daily Value for Kupfer and 18 % of the Daily Value for Mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 443 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 3,6 g | 18 % |
| Cholesterol L | 2,1 mg | 0,7 % |
| Sodium L | 3,6 mg | 0,2 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 66 g | |
| Added sugars L | 65,6 g | 131 % |
| Protein L | 5,9 g | 12 % |
| Vitamin A L | 4,6 µg | 0,5 % |
| Vitamin C L | 0,2 mg | 0,2 % |
| Vitamin D L | 0,024 µg | 0,1 % |
| Vitamin E L | 5,5 mg | 36 % |
| Thiamin (B1) L | 0,049 mg | 4 % |
| Riboflavin (B2) L | 0,2 mg | 15 % |
| Niacin (B3) L | 0,8 mg | 5 % |
| Pantothensäure (B5) L | 0,12 mg | 2 % |
| Vitamin B6 L | 0,033 mg | 2 % |
| Folat (B9) L | 11,8 µg | 3 % |
| Vitamin B12 L | 0,065 µg | 3 % |
| Calcium L | 74,7 mg | 6 % |
| Eisen L | 0,8 mg | 4 % |
| Magnesium L | 63,2 mg | 15 % |
| Phosphor L | 124 mg | 10 % |
| Kalium L | 181 mg | 4 % |
| Zink L | 0,76 mg | 7 % |
| Kupfer L | 0,24 mg | 26 % |
| Mangan L | 0,42 mg | 18 % |
| Selen L | 5,8 µg | 11 % |
| Iodin L | 0,9 µg | 0,6 % |
| Chlorid L | 17,7 mg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 62 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gin the lowest quarter of Süßigkeiten und Desserts (median 8,4 g)
- Fiber2,2 gin the lowest quarter of Süßigkeiten und Desserts (median 4 g)
- Sugars66 gin the top quarter of Süßigkeiten und Desserts (median 48 g)
- Fat16 gin the lowest quarter of Süßigkeiten und Desserts (median 24 g)
- Saturated fat3,6 gbelow the median for Süßigkeiten und Desserts (median 3,9 g)
- Sodium3,6 mgin the lowest quarter of Süßigkeiten und Desserts (median 4 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water1,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 9,3 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 3 g |
Sugars and starch (1)
| Stärke L | 0,23 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,009 g |
| Linolsäure (Omega-6, 18:2) L | 0,15 g |
Carotenoids (1)
| Beta-Carotin L | 4,3 µg |
|---|
Other components (2)
| Wasser L | 1,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
TRADITIONELLE REZEP AUS DEM HAUSE ZE Sat 1893 SNOTLIGY 8
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerMandelGlucosesirupKakaobutter
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| "Königsberger Bruch" Marzipan, geflämmt Odenwälder Marzipan | 443 | 9,2 g | 55,1 g | 20,5 g |
| Chocolate covered Marzipan Lidl | 443 | 6 g | 64 g | 17 g |
| Viel Glück Edelmarzipan Odenwälder Marzipan | 443 | 9,2 g | 55,1 g | 20,5 g |
| Cherry In Rum Anthon Berg | 443 | 7 g | 49 g | 23 g |
| Marzipan-Ei Oster Phantasie | 444 | 6 g | 66 g | 17 g |
| Zentis Marzipan Brot Zentis | 444 | 5,9 g | 67 g | 16 g |
| Reuze mergpijpen Gwoon | 444 | 3,4 g | 60,9 g | 20,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marzipan Ei?
100 g of Marzipan Ei has 443 kcal.
How much protein is in Marzipan Ei?
Marzipan Ei contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 8,4 g).
How many carbs are in Marzipan Ei?
Marzipan Ei has 68 g of total carbohydrates per 100 g, including 2,2 g of fiber and 66 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Marzipan Ei?
Marzipan Ei contains 16 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Marzipan Ei contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (36 % DV), Kupfer (26 % DV), Mangan (18 % DV), Riboflavin (B2) (15 % DV) and Magnesium (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Marzipan Ei?
100 g contains 3,6 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002575015447. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.