Maple Syrup

Packaged product Süßigkeiten und Desserts Canada True

Maple Syrup contains 262 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0,2 % from fat and 0,1 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 113 % of the Daily Value for Mangan and 98 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

262kcal per 100 g
0,04 gprotein
67,1 gcarbohydrates
0,06 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 0,06 g 0,1 %
Saturated fat L 0,007 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 6,6 mg 0,3 %
Total carbohydrates L 67,1 g 24 %
Dietary fiber L 0 g 0 %
Total sugars L 62,6 g
Added sugars L 100 g 200 %
Protein L 0,04 g 0,1 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Thiamin (B1) L 0,066 mg6 %
Riboflavin (B2) L 1,3 mg98 %
Niacin (B3) L 0,081 mg0,5 %
Pantothensäure (B5) L 0,036 mg0,7 %
Vitamin B6 L 0,002 mg0,1 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Calcium L 106 mg8 %
Eisen L 0,11 mg0,6 %
Magnesium L 21 mg5 %
Phosphor L 2 mg0,2 %
Kalium L 219 mg5 %
Zink L 1,1 mg10 %
Kupfer L 0,018 mg2 %
Mangan L 2,6 mg113 %
Selen L 1 µg2 %
Iodin L 0,3 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,1 %Carbohydrates: 100 %Fat: 0,2 %262kcal / 100 g
  • Protein 0,1 %
  • Carbohydrates 100 %
  • Fat 0,2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan113 %Riboflavin (B2)98 %Zink10 %Calcium8 %Thiamin (B1)6 %Magnesium5 %Kalium5 %Kupfer2 %Selen2 %Pantothensäure (B5)0,7 %

Nutritional insights

  • Protein0,04 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars62,6 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
  • Fat0,06 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat0,007 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Sodium6,6 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal0,015 gprotein density, useful for comparing foods with different calorie levels
  • Water32,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0,011 g
Mehrfach ungesättigtes Fett L0,017 g
Sugars and starch (1)
Stärke L0 g
Individual fatty acids (2)
EPA (Omega-3, 20:5 n-3) L0 g
DHA (Omega-3, 22:6 n-3) L0 g
Carotenoids (1)
Beta-Carotin L0 µg
Other components (2)
Wasser L32,3 g
Alkohol L0 g

Product details

Brand
Canada True
Barcode
0771098011253
Quantity
500ml
Category
Süßigkeiten und Desserts

Ingredients

Maple Syrup

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Syrup?

100 g of Maple Syrup has 262 kcal.

How much protein is in Maple Syrup?

Maple Syrup contains 0,04 g of protein per 100 g (0,1 % of the 50 g Daily Value). About 0,1 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Maple Syrup?

Maple Syrup has 67,1 g of total carbohydrates per 100 g, including 0 g of fiber and 62,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Syrup?

Maple Syrup contains 0,06 g of fat per 100 g, of which 0,007 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Maple Syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (113 % DV) and Riboflavin (B2) (98 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple Syrup?

100 g contains 6,6 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0771098011253. License: ODbL 1.0 (Open Food Facts). Source record dated 1. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.