Madeleines
Packaged product Süßigkeiten und Desserts Astruc
Madeleines contains 439 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (447 kcal per 100 g).
100 g provides 34 % of the Daily Value for Mangan, 21 % of the Daily Value for Vitamin A and 12 % of the Daily Value for Kupfer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 16 g | 80 % |
| Cholesterol L | 108 mg | 36 % |
| Sodium L | 308 mg | 13 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 25 g | |
| Added sugars L | 24,6 g | 49 % |
| Protein L | 5,9 g | 12 % |
| Vitamin A L | 187 µg | 21 % |
| Vitamin C L | 0,088 mg | 0,1 % |
| Vitamin D L | 0,67 µg | 3 % |
| Vitamin E L | 1 mg | 7 % |
| Thiamin (B1) L | 0,099 mg | 8 % |
| Riboflavin (B2) L | 0,073 mg | 6 % |
| Niacin (B3) L | 0,027 mg | 0,2 % |
| Pantothensäure (B5) L | 0,4 mg | 8 % |
| Vitamin B6 L | 0,061 mg | 4 % |
| Folat (B9) L | 13,9 µg | 3 % |
| Vitamin B12 L | 0,21 µg | 9 % |
| Calcium L | 22,7 mg | 2 % |
| Eisen L | 1,1 mg | 6 % |
| Magnesium L | 27,7 mg | 7 % |
| Phosphor L | 107 mg | 9 % |
| Kalium L | 121 mg | 3 % |
| Zink L | 0,82 mg | 7 % |
| Kupfer L | 0,11 mg | 12 % |
| Mangan L | 0,78 mg | 34 % |
| Selen L | 6,5 µg | 12 % |
| Iodin L | 7,6 µg | 5 % |
| Chlorid L | 19,8 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 45 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gabove the median for Süßigkeiten und Desserts (median 5,8 g)
- Fiber2,4 gin the top quarter of Süßigkeiten und Desserts (median 1,2 g)
- Sugars25 gin the lowest quarter of Süßigkeiten und Desserts (median 27 g)
- Saturated fat16 gin the top quarter of Süßigkeiten und Desserts (median 3,1 g)
- Sodium308 mgbelow the median for Süßigkeiten und Desserts (median 318 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water20,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 6,2 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1,3 g |
Sugars and starch (1)
| Stärke L | 20,8 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,017 g |
| ALA (omega-3, 18:3 n-3) L | 0,11 g |
| Linolsäure (Omega-6, 18:2) L | 0,74 g |
Carotenoids (1)
| Beta-Carotin L | 39,4 µg |
|---|
Other components (2)
| Wasser L | 20,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Astruc
- Barcode
- 3286790111110
- Quantity
- 270 g
- Category
- Plain madeleines
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLE, BEURRE concentré 19%, sucre, OEUFS frais plein air 14%, eau, sirop de sucre inverti, lait écrémé en poudre, sucre vanillé (sucre, arome naturel de vanille), sel, poudre à lever : diphosphate disodique, carbonate acide de sodium et farine froment (GLUTEN), arome naturel de citron avec autres arômes naturels.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerEiSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines coquilles Sondey | 439 | 6 g | 56 g | 21 g |
| Madeleines Astruc | 439 | 5,9 g | 50 g | 24 g |
| Madeleines Rondes x6 Serebis | 439 | 5,8 g | 55 g | 22 g |
| Madeleine St Michel | 440 | 5,8 g | 51 g | 23 g |
| Mini madeleines coquilles au beurre Lightbody | 438 | 4,3 g | 52 g | 25 g |
| Magdalenas Cuadradas superSol | 438 | 4,9 g | 54 g | 22 g |
| Petites Madeleines St Michel | 441 | 5,8 g | 55 g | 22 g |
| Petites madeleines St Michel | 441 | 5,8 g | 55 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines?
100 g of Madeleines has 439 kcal.
How much protein is in Madeleines?
Madeleines contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,8 g).
How many carbs are in Madeleines?
Madeleines has 50 g of total carbohydrates per 100 g, including 2,4 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines?
Madeleines contains 24 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
What vitamins and minerals does Madeleines contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (34 % DV), Vitamin A (21 % DV), Kupfer (12 % DV) and Selen (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Madeleines?
100 g contains 308 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3286790111110. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.