Light mayonnaise

Packaged product Suppen und Saucen BATTS

Light mayonnaise contains 262 kcal per 100 g. A Serving, 15 ml (15 g) provides about 39 kcal.

Roughly 89 % of its calories come from fat, with 10 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 414.706 % of the Daily Value for Vitamin B6, 271.875 % of the Daily Value for Folat (B9) and 19.768 % of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Light mayonnaise by BATTS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
262kcal per 100 g
0,6 gprotein
6,4 gcarbohydrates
25,9 gfat
39kcal in Serving, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 25,9 g 33 %
Saturated fat L 2 g 10 %
Cholesterol L 0,042 mg 0 %
Sodium L 676 mg 29 %
Total carbohydrates L 6,4 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 0,6 g 1 %
Vitamin A L 0,019 µg0 %
Vitamin C L 0,082 mg0,1 %
Vitamin D L 0 µg0 %
Vitamin E L 6,4 mg43 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,001 mg0,1 %
Niacin (B3) L 3.163 mg19.768 %
Pantothensäure (B5) L 0 mg0 %
Vitamin B6 L 7.050 mg414.706 %
Folat (B9) L 1.087.500 µg271.875 %
Vitamin B12 L 0 µg0 %
Calcium L 5,9 mg0,5 %
Eisen L 0,12 mg0,7 %
Magnesium L 2,9 mg0,7 %
Phosphor L 9,1 mg0,7 %
Kalium L 10,1 mg0,2 %
Zink L 0,044 mg0,4 %
Kupfer L 0,018 mg2 %
Mangan L 0,083 mg4 %
Selen L 1,7 µg3 %
Iodin L 28,6 µg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,9 %Carbohydrates: 10 %Fat: 89 %Alcohol: 0,1 %262kcal / 100 g
  • Protein 0,9 %
  • Carbohydrates 10 %
  • Fat 89 %
  • Alcohol 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B6414.706 %Folat (B9)271.875 %Niacin (B3)19.768 %Vitamin E43 %Iodin19 %Mangan4 %Selen3 %Kupfer2 %Phosphor0,7 %Magnesium0,7 %

Nutritional insights

  • Protein0,6 gbelow the median for Suppen und Saucen (median 1,3 g)
  • Sugars1,3 gin the lowest quarter of Suppen und Saucen (median 4 g)
  • Fat25,9 gin the top quarter of Suppen und Saucen (median 4,2 g)
  • Saturated fat2 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sodium676 mgabove the median for Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal0,23 gprotein density, useful for comparing foods with different calorie levels
  • Water62 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L9,2 g
Carotenoids (1)
Beta-Carotin L0 µg
Other components (2)
Wasser L62 g
Alkohol L0,033 g

Product details

Brand
BATTS
Barcode
20455040
Quantity
500ml
Label serving
15 ml
Category
lebensmittel
Packaging
en:glass-jar,en:glass-jar,en:metal-lid
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, rapeseed oil, spirit vinegar, modified waxy maize starch, 2,5% fee range egg yolk, maize starch, salt, 1,5% free range egg, sugar, thickeners: xanthan gum, guar gum, concentrated lime juice, preservative: potassium sorbate, natural flavouring (contains mustard), antioxidant: calcium disodium edta, colour: paprika extract,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)EssigSalzEiZucker

Similar products

FoodCaloriesProteinCarbsFat
Sauce pour glaces et desserts Horeca 262 0,3 g 65 g 0,1 g
Salsa de soja dulce Go-Tan 262 9,1 g 58,7 g 0,1 g
cezar dijamant 262 0,5 g 6,6 g 26 g
Amora Vinaigrette Légère Saveur Moutarde Amora 262 0,6 g 5,9 g 26 g
Зеленчуков бульон маги 3119 Maggi 262 7,4 g 27,2 g 13,2 g
Alfredo sauce Valley Fine Foods Company 262 4,9 g 8,2 g 23 g
Amora Mustard Amora 262 0,6 g 5,9 g 26 g
Chili sauce Develey 262 0,3 g 53,5 g 4,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Light mayonnaise?

100 g of Light mayonnaise has 262 kcal. Serving, 15 ml (15 g): about 39 kcal.

How much protein is in Light mayonnaise?

Light mayonnaise contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,09 g in Serving, 15 ml (15 g). About 0,9 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).

How many carbs are in Light mayonnaise?

Light mayonnaise has 6,4 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light mayonnaise?

Light mayonnaise contains 25,9 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Light mayonnaise contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (414.706 % DV), Folat (B9) (271.875 % DV), Niacin (B3) (19.768 % DV), Vitamin E (43 % DV) and Iodin (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Light mayonnaise?

100 g contains 676 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20455040. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.