Korma

Packaged product Suppen und Saucen Patak's

Korma contains 139 kcal per 100 g.

Roughly 69 % of its calories come from fat, with 28 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for Suppen und Saucen on FoodFactly (145 kcal per 100 g).

100 g provides 15 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Korma by Patak's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
139kcal per 100 g
1,2 gprotein
9,4 gcarbohydrates
10,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 139 kcal
Total fat L 10,4 g 13 %
Saturated fat L 5,5 g 28 %
Cholesterol L 6,1 mg 2 %
Sodium L 300 mg 13 %
Total carbohydrates L 9,4 g 3 %
Dietary fiber L 2,4 g 9 %
Total sugars L 6,6 g
Added sugars L 5,6 g 11 %
Protein L 1,2 g 2 %
Vitamin A L 14,2 µg2 %
Vitamin C L 0,22 mg0,2 %
Vitamin D L 0,017 µg0,1 %
Vitamin E L 0,94 mg6 %
Thiamin (B1) L 0,012 mg1 %
Riboflavin (B2) L 0,019 mg1 %
Niacin (B3) L 0,12 mg0,8 %
Pantothensäure (B5) L 0,062 mg1 %
Vitamin B6 L 0,039 mg2 %
Folat (B9) L 5,2 µg1 %
Vitamin B12 L 0,012 µg0,5 %
Calcium L 13,9 mg1 %
Eisen L 0,38 mg2 %
Magnesium L 9,9 mg2 %
Phosphor L 24,6 mg2 %
Kalium L 90,9 mg2 %
Zink L 0,14 mg1 %
Kupfer L 0,059 mg7 %
Mangan L 0,34 mg15 %
Selen L 1,8 µg3 %
Iodin L 6 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 28 %Fat: 69 %139kcal / 100 g
  • Protein 4 %
  • Carbohydrates 28 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan15 %Kupfer7 %Vitamin E6 %Iodin4 %Selen3 %Magnesium2 %Vitamin B62 %Eisen2 %Phosphor2 %Kalium2 %

Nutritional insights

  • Protein1,2 gbelow the median for Suppen und Saucen (median 1,3 g)
  • Fiber2,4 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sugars6,6 gabove the median for Suppen und Saucen (median 4 g)
  • Fat10,4 gabove the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat5,5 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sodium300 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
  • Water78,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L2,3 g
Carotenoids (1)
Beta-Carotin L26 µg
Other components (2)
Wasser L78,8 g
Alkohol L0 g

Product details

Brand
Patak's
Barcode
5011308707725
Quantity
350 g
Category
lebensmittel
Packaging
Glass,Jar
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, cream 8%, cream of coconut 7%, sugar, dried coconut 5%, vegetable oil, onions, modified corn starch, tomato puree concentrated, spices (contains mustard ), lemon juice, salt, ginger, acidifier: lactic acid, garlic, coriander leaves dried,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerRahmRaps (Rübsenöl)TomatenKnoblauchZwiebelnSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Korma?

100 g of Korma has 139 kcal.

How much protein is in Korma?

Korma contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).

How many carbs are in Korma?

Korma has 9,4 g of total carbohydrates per 100 g, including 2,4 g of fiber and 6,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Korma?

Korma contains 10,4 g of fat per 100 g, of which 5,5 g is saturated (28 % of the Daily Value).

What vitamins and minerals does Korma contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Korma?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5011308707725. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.