Kettle Cooked Chips Balsamico & Tomato
Packaged product Snacks Kettle cooked chips
Kettle Cooked Chips Balsamico & Tomato contains 474 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in Snacks on FoodFactly, where the median is 529 kcal per 100 g across 1.591 products.
100 g provides 105 % of the Daily Value for Vitamin E, 13 % of the Daily Value for Vitamin B6 and 11 % of the Daily Value for Selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 2,5 g | 13 % |
| Trans fat L | 0,03 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 7,9 g | 28 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 2,7 g | 5 % |
| Protein L | 7,4 g | 15 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 2,1 mg | 2 % |
| Vitamin D L | 0,036 µg | 0,2 % |
| Vitamin E L | 15,7 mg | 105 % |
| Thiamin (B1) L | 0,053 mg | 4 % |
| Riboflavin (B2) L | 0,014 mg | 1 % |
| Niacin (B3) L | 1,1 mg | 7 % |
| Pantothensäure (B5) L | 0,38 mg | 8 % |
| Vitamin B6 L | 0,23 mg | 13 % |
| Folat (B9) L | 20,8 µg | 5 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 4 mg | 0,3 % |
| Eisen L | 0,19 mg | 1 % |
| Magnesium L | 11,5 mg | 3 % |
| Phosphor L | 24,9 mg | 2 % |
| Kalium L | 242 mg | 5 % |
| Zink L | 0,11 mg | 1 % |
| Kupfer L | 0,052 mg | 6 % |
| Mangan L | 0,051 mg | 2 % |
| Selen L | 6,1 µg | 11 % |
| Iodin L | 4,4 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 44 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gin the top quarter of Snacks (median 6 g)
- Fiber7,9 gin the top quarter of Snacks (median 4,4 g)
- Sugars2,9 gin the top quarter of Snacks (median 0,9 g)
- Fat25 gin the lowest quarter of Snacks (median 33 g)
- Saturated fat2,5 gin the lowest quarter of Snacks (median 2,9 g)
- Sodium640 mgin the top quarter of Snacks (median 520 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water52,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 10,4 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 6,5 µg |
|---|
Other components (2)
| Wasser L | 52,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Kettle cooked chips
- Barcode
- 5701397326623
- Quantity
- 150 g
- Category
- Kartoffelchips in Sonnenblumenöl
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
68% potatoes, sunflower oil (High Oleic non hydrogenated), seasoning: (salt, 1,0% tomato powder, sugar, dextrose, flavour enhancer (E621), acidity regulators (E330, E262), fructose, potato fibre, artifical flavour, 0,05% balsamic vinegar powder, <2% spices (garlic, capsicum, clove), onion powder, paprika extract).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelSonnenblumenölTomatenZuckerZwiebelnRaps (Rübsenöl)Salz
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Potato Loops Asda | 474 | 4,2 g | 70 g | 19 g |
| Chips Nature Craquante Thaas | 475 | 7,2 g | 61 g | 21 g |
| Light Chips Paprika Feurich | 475 | 7 g | 60 g | 23 g |
| Geriffelte Chips Salz K-Classic | 475 | 6,5 g | 58 g | 23 g |
| Naturals Fein Gesalzen leicht Lorenz | 475 | 6,4 g | 60 g | 22 g |
| Kesselchips Meersalz Lisas Bio-Kesselchips | 473 | 6,1 g | 55 g | 24 g |
| Pétale Apéro pointe de sel Jardin biologique | 473 | 6,4 g | 67 g | 19 g |
| Easy chips paprika Snack Fun | 476 | 6,5 g | 61 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kettle Cooked Chips Balsamico & Tomato?
100 g of Kettle Cooked Chips Balsamico & Tomato has 474 kcal.
How much protein is in Kettle Cooked Chips Balsamico & Tomato?
Kettle Cooked Chips Balsamico & Tomato contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 6 g).
How many carbs are in Kettle Cooked Chips Balsamico & Tomato?
Kettle Cooked Chips Balsamico & Tomato has 51 g of total carbohydrates per 100 g, including 7,9 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kettle Cooked Chips Balsamico & Tomato?
Kettle Cooked Chips Balsamico & Tomato contains 25 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Kettle Cooked Chips Balsamico & Tomato contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (105 % DV), Vitamin B6 (13 % DV) and Selen (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kettle Cooked Chips Balsamico & Tomato?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5701397326623. License: ODbL 1.0 (Open Food Facts). Source record dated 26. April 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.