Joghurtdressing

Packaged product Fette und Öle S-Budget

Joghurtdressing contains 126 kcal per 100 g.

Roughly 73 % of its calories come from fat, with 23 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in Fette und Öle on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.

100 g provides 19 % of the Daily Value for Vitamin E and 13 % of the Daily Value for Iodin.

The values are as declared on the product label and entered by Open Food Facts contributors.

Joghurtdressing by S-Budget, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
1,2 gprotein
7,3 gcarbohydrates
10,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 10,5 g 13 %
Saturated fat L 1 g 5 %
Cholesterol L 3,9 mg 1 %
Sodium L 259 mg 11 %
Total carbohydrates L 7,3 g 3 %
Dietary fiber L 0,45 g 2 %
Total sugars L 4,5 g
Added sugars L 6,3 g 13 %
Protein L 1,2 g 2 %
Vitamin A L 3,3 µg0,4 %
Vitamin C L 0,17 mg0,2 %
Vitamin D L 0,24 µg1 %
Vitamin E L 2,8 mg19 %
Thiamin (B1) L 0,012 mg1 %
Riboflavin (B2) L 0,078 mg6 %
Niacin (B3) L 0,058 mg0,4 %
Pantothensäure (B5) L 0,093 mg2 %
Vitamin B6 L 0,017 mg1 %
Folat (B9) L 7,6 µg2 %
Vitamin B12 L 0,099 µg4 %
Calcium L 42,6 mg3 %
Eisen L 0,11 mg0,6 %
Magnesium L 4,7 mg1 %
Phosphor L 30,1 mg2 %
Kalium L 55,2 mg1 %
Zink L 0,13 mg1 %
Kupfer L 0,013 mg1 %
Mangan L 0,01 mg0,4 %
Selen L 1,4 µg2 %
Iodin L 19,8 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 23 %Fat: 73 %126kcal / 100 g
  • Protein 4 %
  • Carbohydrates 23 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E19 %Iodin13 %Riboflavin (B2)6 %Vitamin B124 %Calcium3 %Selen2 %Phosphor2 %Folat (B9)2 %Pantothensäure (B5)2 %Kupfer1 %

Nutritional insights

  • Protein1,2 gabove the median for Fette und Öle (median 0,5 g)
  • Fiber0,45 gabove the median for Fette und Öle (median 0 g)
  • Sugars4,5 gabove the median for Fette und Öle (median 0,6 g)
  • Fat10,5 gin the lowest quarter of Fette und Öle (median 33 g)
  • Saturated fat1 gin the lowest quarter of Fette und Öle (median 5,6 g)
  • Sodium259 mgabove the median for Fette und Öle (median 245 mg)
  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
  • Water79 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,27 g
Carotenoids (1)
Beta-Carotin L3,8 µg
Other components (2)
Wasser L79 g
Alkohol L0,005 g

Product details

Brand
S-Budget
Barcode
9100000976631
Quantity
500 ml
Category
jogurt-dessing
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Magermilchjoghurt 30%, Rapsöl, Glukose-Fruktose Sirup, Weingeistessig, Zucker, Salz unjodiert, modifizierte Stärke, Säuerungsmittel: Milchsäure, Verdickungsmittel: Xanthan, Petersilie, Zitronensaftkonzentrat, Dill, Milcheiweiß, natürliches Aroma (enthält Milch), Gewürz, Säuerungsmittel: Citronensäure, Eigelb

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)EssigZuckerSalzEi

Frequently asked questions

How many calories are in Joghurtdressing?

100 g of Joghurtdressing has 126 kcal.

How much protein is in Joghurtdressing?

Joghurtdressing contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Fette und Öle, that is above the median (median 0,5 g).

How many carbs are in Joghurtdressing?

Joghurtdressing has 7,3 g of total carbohydrates per 100 g, including 0,45 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Joghurtdressing?

Joghurtdressing contains 10,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Joghurtdressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (19 % DV) and Iodin (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Joghurtdressing?

100 g contains 259 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9100000976631. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.