Joghurt Zitrone
Packaged product Süßigkeiten und Desserts Florida Eis
Joghurt Zitrone contains 175 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 27 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 226 kcal per 100 g across 2.626 products.
100 g provides 26 % of the Daily Value for Selen, 21 % of the Daily Value for Riboflavin (B2) and 21 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 175 kcal | |
| Total fat L | 5,2 g | 7 % |
| Saturated fat L | 3,3 g | 17 % |
| Cholesterol L | 51,3 mg | 17 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 25 g | |
| Added sugars L | 15,9 g | 32 % |
| Protein L | 4,4 g | 9 % |
| Vitamin A L | 49,1 µg | 5 % |
| Vitamin C L | 1,5 mg | 2 % |
| Vitamin D L | 0,39 µg | 2 % |
| Vitamin E L | 0,22 mg | 1 % |
| Thiamin (B1) L | 0,06 mg | 5 % |
| Riboflavin (B2) L | 0,28 mg | 21 % |
| Niacin (B3) L | 0,13 mg | 0,8 % |
| Pantothensäure (B5) L | 0,49 mg | 10 % |
| Vitamin B6 L | 0,061 mg | 4 % |
| Folat (B9) L | 10,3 µg | 3 % |
| Vitamin B12 L | 0,5 µg | 21 % |
| Calcium L | 182 mg | 14 % |
| Eisen L | 0,23 mg | 1 % |
| Magnesium L | 16,9 mg | 4 % |
| Phosphor L | 158 mg | 13 % |
| Kalium L | 236 mg | 5 % |
| Zink L | 0,72 mg | 7 % |
| Kupfer L | 0,011 mg | 1 % |
| Mangan L | 0,013 mg | 0,6 % |
| Selen L | 14,2 µg | 26 % |
| Iodin L | 13,1 µg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 63 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gin the top quarter of Süßigkeiten und Desserts (median 3,4 g)
- Fiber0,5 gbelow the median for Süßigkeiten und Desserts (median 0,69 g)
- Sugars25 gabove the median for Süßigkeiten und Desserts (median 22,9 g)
- Fat5,2 gin the lowest quarter of Süßigkeiten und Desserts (median 11 g)
- Saturated fat3,3 gin the lowest quarter of Süßigkeiten und Desserts (median 7,4 g)
- Sodium56 mgbelow the median for Süßigkeiten und Desserts (median 62,5 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
- Water62,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 30,2 µg |
|---|
Other components (2)
| Wasser L | 62,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Florida Eis
- Barcode
- 4260158889735
- Quantity
- 480 g
- Category
- Eiscreme
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vollmilch, Joghurt (24 %), Zucker, Vollmilchpulver, Zitronenzubereitung (2,5 %) (Glukosesirup, Invertzuckersirup, Zitronensaftkonzentrat (11 %), Orangensaftkonzentrat (9 %), Maisstärke, färbendes Karottenkonzentrat, natürliches Citrus Aroma mit anderen natürlichen Aromen), Eigelbpulver, Butterreinfett, Glukosesirup, Speisesalz, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Stabilisatoren (Guarkernmehl, Natrium-Carboxymethylcellulose, Carrageen), Zitronenöl.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchZuckerEiGlucosesirupSalz
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Joghurt Zitrone?
100 g of Joghurt Zitrone has 175 kcal.
How much protein is in Joghurt Zitrone?
Joghurt Zitrone contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,4 g).
How many carbs are in Joghurt Zitrone?
Joghurt Zitrone has 28 g of total carbohydrates per 100 g, including 0,5 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Joghurt Zitrone?
Joghurt Zitrone contains 5,2 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
What vitamins and minerals does Joghurt Zitrone contain?
Per 100 g, the most notable amounts relative to the Daily Value are Selen (26 % DV), Riboflavin (B2) (21 % DV), Vitamin B12 (21 % DV), Calcium (14 % DV) and Phosphor (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Joghurt Zitrone?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260158889735. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.