Hot Salsa Dip

Packaged product Suppen und Saucen Chio

Hot Salsa Dip contains 119 kcal per 100 g.

Roughly 95 % of its calories come from carbohydrates, with 3 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 17 % of the Daily Value for Iodin and 15 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hot Salsa Dip by Chio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
119kcal per 100 g
0,9 gprotein
27 gcarbohydrates
0,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 119 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 1.040 mg 45 %
Total carbohydrates L 27 g 10 %
Dietary fiber L 0,53 g 2 %
Total sugars L 25 g
Added sugars L 19,5 g 39 %
Protein L 0,9 g 2 %
Vitamin A L 0,1 µg0 %
Vitamin C L 13,6 mg15 %
Vitamin D L 0,025 µg0,1 %
Vitamin E L 0,48 mg3 %
Thiamin (B1) L 0,019 mg2 %
Riboflavin (B2) L 0,016 mg1 %
Niacin (B3) L 0,27 mg2 %
Pantothensäure (B5) L 0,052 mg1 %
Vitamin B6 L 0,066 mg4 %
Folat (B9) L 14,8 µg4 %
Vitamin B12 L 0 µg0 %
Calcium L 8,4 mg0,6 %
Eisen L 0,18 mg1 %
Magnesium L 7,1 mg2 %
Phosphor L 10,7 mg0,9 %
Kalium L 139 mg3 %
Zink L 0,059 mg0,5 %
Kupfer L 0,038 mg4 %
Mangan L 0,052 mg2 %
Selen L 1,4 µg3 %
Iodin L 25 µg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 95 %Fat: 2 %Alcohol: 0,1 %119kcal / 100 g
  • Protein 3 %
  • Carbohydrates 95 %
  • Fat 2 %
  • Alcohol 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodin17 %Vitamin C15 %Kupfer4 %Vitamin B64 %Folat (B9)4 %Vitamin E3 %Kalium3 %Selen3 %Mangan2 %Magnesium2 %

Nutritional insights

  • Protein0,9 gbelow the median for Suppen und Saucen (median 1,3 g)
  • Fiber0,53 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sugars25 gin the top quarter of Suppen und Saucen (median 4 g)
  • Fat0,2 gbelow the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat0,1 gbelow the median for Suppen und Saucen (median 0,5 g)
  • Sodium1.040 mgin the top quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal0,76 gprotein density, useful for comparing foods with different calorie levels
  • Water70,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L1,2 g
Carotenoids (1)
Beta-Carotin L119 µg
Other components (2)
Wasser L70,8 g
Alkohol L0,01 g

Product details

Brand
Chio
Barcode
4001242002957
Quantity
200 ml
Category
lebensmittel
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

drinking water, sugar, tomato paste (14%), paprika (10%), brandy vinegar, table salt, jalapeño chilies, onions, modified starch, tomato powder, natural flavor (contains mustard and celery derivatives), spice,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerTomatenEssigSalzZwiebeln

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot Salsa Dip?

100 g of Hot Salsa Dip has 119 kcal.

How much protein is in Hot Salsa Dip?

Hot Salsa Dip contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).

How many carbs are in Hot Salsa Dip?

Hot Salsa Dip has 27 g of total carbohydrates per 100 g, including 0,53 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hot Salsa Dip?

Hot Salsa Dip contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Hot Salsa Dip contain?

Per 100 g, the most notable amounts relative to the Daily Value are Iodin (17 % DV) and Vitamin C (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hot Salsa Dip?

100 g contains 1.040 mg of sodium, 45 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4001242002957. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.