Hazelnut Creations

Packaged product Süßigkeiten und Desserts Caffarel

Hazelnut Creations contains 565 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (571 kcal per 100 g).

100 g provides 54 % of the Daily Value for Kupfer, 40 % of the Daily Value for Mangan and 38 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hazelnut Creations by Caffarel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
565kcal per 100 g
7 gprotein
51 gcarbohydrates
36 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 565 kcal
Total fat L 36 g 46 %
Saturated fat L 13 g 65 %
Cholesterol L 7,6 mg 3 %
Sodium L 36 mg 2 %
Total carbohydrates L 51 g 19 %
Dietary fiber L 3,4 g 12 %
Total sugars L 46 g
Added sugars L 42,2 g 84 %
Protein L 7 g 14 %
Vitamin A L 16,2 µg2 %
Vitamin C L 0,77 mg0,9 %
Vitamin D L 0,12 µg0,6 %
Vitamin E L 5,8 mg38 %
Thiamin (B1) L 0,12 mg10 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 0,43 mg3 %
Pantothensäure (B5) L 0,58 mg12 %
Vitamin B6 L 0,08 mg5 %
Folat (B9) L 21,5 µg5 %
Vitamin B12 L 0,23 µg10 %
Calcium L 113 mg9 %
Eisen L 1 mg6 %
Magnesium L 62,4 mg15 %
Phosphor L 169 mg14 %
Kalium L 340 mg7 %
Zink L 1 mg9 %
Kupfer L 0,48 mg54 %
Mangan L 0,93 mg40 %
Selen L 6,1 µg11 %
Iodin L 3,2 µg2 %
Chlorid L 70,4 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 37 %Fat: 58 %565kcal / 100 g
  • Protein 5 %
  • Carbohydrates 37 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer54 %Mangan40 %Vitamin E38 %Magnesium15 %Phosphor14 %Riboflavin (B2)13 %Pantothensäure (B5)12 %Selen11 %Thiamin (B1)10 %Vitamin B1210 %

Nutritional insights

  • Protein7 gbelow the median for Süßigkeiten und Desserts (median 7,3 g)
  • Fiber3,4 gabove the median for Süßigkeiten und Desserts (median 3,4 g)
  • Sugars46 gin the top quarter of Süßigkeiten und Desserts (median 42 g)
  • Fat36 gin the lowest quarter of Süßigkeiten und Desserts (median 39 g)
  • Saturated fat13 gin the lowest quarter of Süßigkeiten und Desserts (median 15,6 g)
  • Sodium36 mgbelow the median for Süßigkeiten und Desserts (median 40 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water2,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L19,1 g
Mehrfach ungesättigtes Fett L2,6 g
Sugars and starch (1)
Stärke L0,1 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,003 g
DHA (Omega-3, 22:6 n-3) L0,003 g
ALA (omega-3, 18:3 n-3) L0,044 g
Linolsäure (Omega-6, 18:2) L1,8 g
Carotenoids (1)
Beta-Carotin L16,2 µg
Other components (2)
Wasser L2,3 g
Alkohol L0 g

Product details

Brand
Caffarel
Barcode
8013108003530
Quantity
165 g
Category
Cremini
Packaging
Box,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, noisettes (25%), beurre de cacao, lait entier en poudre, pâte de cacao, amandes, vanilline, émulsifiant : lécithine (de soja), sirop de glucose.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerHaselnussKakaobutterMandelGlucosesirup

Similar products

FoodCaloriesProteinCarbsFat
Cremini assortiti Dolciando 567 6,2 g 48 g 38 g
Cremini La Suissa 567 6,2 g 48 g 38 g
Cremini assortiti Majani 563 7,3 g 50 g 36 g
Tavoletta Cremino Baratti & Milano 563 9,3 g 40,7 g 38,6 g
cremini Majani 562 8,1 g 49 g 36 g
Cremino fondente Caffarel 569 8,1 g 43 g 39 g
Cremino Caffarel 569 8,1 g 43 g 39 g
I cremini Lindt 571 7,7 g 45 g 39 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnut Creations?

100 g of Hazelnut Creations has 565 kcal.

How much protein is in Hazelnut Creations?

Hazelnut Creations contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 7,3 g).

How many carbs are in Hazelnut Creations?

Hazelnut Creations has 51 g of total carbohydrates per 100 g, including 3,4 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnut Creations?

Hazelnut Creations contains 36 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

What vitamins and minerals does Hazelnut Creations contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (54 % DV), Mangan (40 % DV), Vitamin E (38 % DV), Magnesium (15 % DV) and Phosphor (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hazelnut Creations?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8013108003530. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.