Grissini Classsic Flavour
Packaged product Brot und Backwaren Il Buon Pane
Grissini Classsic Flavour contains 406 kcal per 100 g.
Roughly 73 % of its calories come from carbohydrates, with 15 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (420 kcal per 100 g).
100 g provides 102 % of the Daily Value for Mangan, 37 % of the Daily Value for Kupfer and 32 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 6,8 g | 9 % |
| Saturated fat L | 2,8 g | 14 % |
| Cholesterol L | 0,26 mg | 0,1 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 72,5 g | 26 % |
| Dietary fiber L | 4,7 g | 17 % |
| Total sugars L | 2,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,4 g | 23 % |
| Vitamin A L | 0,17 µg | 0 % |
| Vitamin C L | 0,3 mg | 0,3 % |
| Vitamin D L | 0,62 µg | 3 % |
| Vitamin E L | 2,3 mg | 16 % |
| Thiamin (B1) L | 0,39 mg | 32 % |
| Riboflavin (B2) L | 0,017 mg | 1 % |
| Niacin (B3) L | 0,24 mg | 1 % |
| Pantothensäure (B5) L | 0,55 mg | 11 % |
| Vitamin B6 L | 0,13 mg | 7 % |
| Folat (B9) L | 33,9 µg | 8 % |
| Vitamin B12 L | 0,007 µg | 0,3 % |
| Calcium L | 29,9 mg | 2 % |
| Eisen L | 2,4 mg | 13 % |
| Magnesium L | 77,9 mg | 19 % |
| Phosphor L | 241 mg | 19 % |
| Kalium L | 311 mg | 7 % |
| Zink L | 2,1 mg | 19 % |
| Kupfer L | 0,33 mg | 37 % |
| Mangan L | 2,3 mg | 102 % |
| Selen L | 10,7 µg | 19 % |
| Iodin L | 29,3 µg | 20 % |
| Chlorid L | 675 mg | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 73 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,4 gabove the median for Brot und Backwaren (median 11 g)
- Fiber4,7 gabove the median for Brot und Backwaren (median 3,8 g)
- Sugars2,1 gbelow the median for Brot und Backwaren (median 2,4 g)
- Fat6,8 gin the lowest quarter of Brot und Backwaren (median 11 g)
- Saturated fat2,8 gabove the median for Brot und Backwaren (median 1,9 g)
- Sodium680 mgbelow the median for Brot und Backwaren (median 788 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water15,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 2,1 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1,8 g |
Sugars and starch (1)
| Stärke L | 62 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,014 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,011 g |
| ALA (omega-3, 18:3 n-3) L | 0,22 g |
| Linolsäure (Omega-6, 18:2) L | 1,6 g |
Carotenoids (1)
| Beta-Carotin L | 40,8 µg |
|---|
Other components (2)
| Wasser L | 15,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Il Buon Pane
- Barcode
- 8005221101873
- Quantity
- 125 g
- Category
- Brotstöcke
- Packaging
- en:container
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé tendre, margarine végétale 6% (huiles et graisses non hydrogénées (huile de palme, huile de tournesol), eau émulsifiant : E471, sel), levure, sel, extrait de malt d'orge, farine de malt de froment, émulsifiant : E472e.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlHefeSalzPalmölSonnenblumenöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grissini con rosmarino L'Épicerie d'Italie | 406 | 11 g | 76 g | 5,6 g |
| Grissì delle Dolomiti Ghedina | 406 | 13,8 g | 67,5 g | 9 g |
| Grissini Soulfood | 406 | 1,4 g | 74,5 g | 7,2 g |
| Crissini Torinesi Cucina | 406 | 11 g | 64 g | 11 g |
| Grissini Torinesi Il Buon Pane | 406 | 12 g | 72 g | 7,1 g |
| Grissini MaxiDì | 406 | 11 g | 64 g | 11 g |
| I Rustici Valledoro | 406 | 13,5 g | 67 g | 8 g |
| Grisini mediteran Spar | 406 | 11,1 g | 75,3 g | 6,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grissini Classsic Flavour?
100 g of Grissini Classsic Flavour has 406 kcal.
Is Grissini Classsic Flavour high in protein?
Grissini Classsic Flavour contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 11 g).
How many carbs are in Grissini Classsic Flavour?
Grissini Classsic Flavour has 72,5 g of total carbohydrates per 100 g, including 4,7 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Grissini Classsic Flavour?
Grissini Classsic Flavour contains 6,8 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Grissini Classsic Flavour contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (102 % DV), Kupfer (37 % DV), Thiamin (B1) (32 % DV), Chlorid (29 % DV) and Iodin (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Grissini Classsic Flavour?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005221101873. License: ODbL 1.0 (Open Food Facts). Source record dated 3. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.