Ginger beer

Packaged product Getränke Fever-Tree

Ginger beer contains 40 kcal per 100 ml.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (39 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ginger beer by Fever-Tree, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
40kcal per 100 ml
0 gprotein
10,1 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 40 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 10,1 g 4 %
Dietary fiber L 0,014 g 0 %
Total sugars L 9 g
Added sugars L 3,4 g 7 %
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0,001 mg0 %
Vitamin D L 0,001 µg0 %
Vitamin E L 0,004 mg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,001 mg0,1 %
Niacin (B3) L 0 mg0 %
Pantothensäure (B5) L 0,001 mg0 %
Vitamin B6 L 0,001 mg0 %
Folat (B9) L 0,059 µg0 %
Vitamin B12 L 0 µg0 %
Calcium L 6,9 mg0,5 %
Eisen L 0,033 mg0,2 %
Magnesium L 1,1 mg0,3 %
Phosphor L 0,13 mg0 %
Kalium L 2,7 mg0,1 %
Zink L 0,012 mg0,1 %
Kupfer L 0,016 mg2 %
Mangan L 0,036 mg2 %
Selen L 0,69 µg1 %
Iodin L 0,06 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %40kcal / 100 ml
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Kupfer2 %Mangan2 %Selen1 %Calcium0,5 %Magnesium0,3 %Eisen0,2 %Zink0,1 %Kalium0,1 %Riboflavin (B2)0,1 %Iodin0 %

Nutritional insights

  • Fiber0,014 gin the top quarter of Getränke (median 0 g)
  • Sodium0 mgin the lowest quarter of Getränke (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water94,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,01 g
Carotenoids (1)
Beta-Carotin L0,22 µg
Other components (2)
Wasser L94,2 g
Alkohol L0 g

Product details

Brand
Fever-Tree
Barcode
5060108454070
Quantity
8 x 15 cl
Category
Ingwerbier
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau de source gazéifiée, sucre, gingembre (0,5%), arôme naturel de gingembre avec autres arômes naturels, acidifiant: acide tartrique, antioxydant: acide ascorbique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ginger beer?

100 ml of Ginger beer has 40 kcal.

How much protein is in Ginger beer?

Ginger beer contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.

How many carbs are in Ginger beer?

Ginger beer has 10,1 g of total carbohydrates per 100 ml, including 0,014 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ginger beer?

Ginger beer contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Ginger beer?

100 ml contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060108454070. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.