Garlic sauce
Packaged product Suppen und Saucen Warmia
Garlic sauce contains 453 kcal per 100 g. A Serving, 15 g (15 g) provides about 68 kcal.
Roughly 93 % of its calories come from fat, with 6 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 133 kcal per 100 g across 1.220 products.
100 g provides 166.667 % of the Daily Value for Kupfer, 102 % of the Daily Value for Vitamin E and 23 % of the Daily Value for Selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 46 g | 59 % |
| Saturated fat L | 3,7 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 100 mg | 33 % |
| Sodium L | 993 mg | 43 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,67 g | 1 % |
| Vitamin A L | 39 µg | 4 % |
| Vitamin C L | 0,031 mg | 0 % |
| Vitamin D L | 0,23 µg | 1 % |
| Vitamin E L | 15,3 mg | 102 % |
| Thiamin (B1) L | 0,021 mg | 2 % |
| Riboflavin (B2) L | 0,044 mg | 3 % |
| Niacin (B3) L | 0,012 mg | 0,1 % |
| Pantothensäure (B5) L | 0,34 mg | 7 % |
| Vitamin B6 L | 0,039 mg | 2 % |
| Folat (B9) L | 18,6 µg | 5 % |
| Vitamin B12 L | 0,35 µg | 15 % |
| Calcium L | 9,2 mg | 0,7 % |
| Eisen L | 0,14 mg | 0,8 % |
| Magnesium L | 1,6 mg | 0,4 % |
| Phosphor L | 18,8 mg | 2 % |
| Kalium L | 11,6 mg | 0,2 % |
| Zink L | 0,15 mg | 1 % |
| Kupfer L | 1.500 mg | 166.667 % |
| Mangan L | 0,02 mg | 0,9 % |
| Selen L | 12,6 µg | 23 % |
| Iodin L | 28,4 µg | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6 %
- Carbohydrates 6 %
- Fat 93 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,67 gin the lowest quarter of Suppen und Saucen (median 1,3 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,67 g)
- Sugars5,7 gabove the median for Suppen und Saucen (median 5,4 g)
- Fat46 gin the top quarter of Suppen und Saucen (median 4 g)
- Saturated fat3,7 gin the top quarter of Suppen und Saucen (median 0,7 g)
- Sodium993 mgabove the median for Suppen und Saucen (median 600 mg)
- Protein per 100 kcal0,15 gprotein density, useful for comparing foods with different calorie levels
- Water35,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,38 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 10,4 µg |
|---|
Other components (2)
| Wasser L | 35,6 g |
|---|---|
| Alkohol L | 0,012 g |
Product details
- Brand
- Warmia
- Barcode
- 0807274002613
- Quantity
- 15 g
- Label serving
- 15 g
- Category
- Saucen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Canola oil, water, egg yolks, distilled vinegar, sugar, mustard (water, mustard seeds, distilled vinegar, sugar, salt), modified starch, garlic, salt, spices, thickeners (guar gum, xanthan gum), citric acid, sodium benzoate, potassium sorbate. May contain milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)EiEssigZuckerKnoblauchSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salaa al salmone Gastronomia Paci | 453 | 1,6 g | 4,5 g | 48 g |
| Salsa tonnata Gastronomia Paci | 453 | 1,6 g | 4,5 g | 48 g |
| Dip pesto fromage Delhaize | 454 | 8,8 g | 3,5 g | 45 g |
| Crostino al radicchio rosso Gastronomia Paci | 452 | 0 g | 4,3 g | 47 g |
| Pronto Spaghetti PRALINA | 451 | 6,4 g | 26,3 g | 34,4 g |
| Spicy paprika & chilli mayo Heinz | 456 | 1,3 g | 17 g | 42 g |
| Keto sos sezamowy Roleski | 456 | 2,2 g | 0 g | 49 g |
| Maille Bourguignonne Maille | 450 | 1,4 g | 8,3 g | 46 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Garlic sauce?
100 g of Garlic sauce has 453 kcal. Serving, 15 g (15 g): about 68 kcal.
How much protein is in Garlic sauce?
Garlic sauce contains 0,67 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,1 g in Serving, 15 g (15 g). About 0,6 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,3 g).
How many carbs are in Garlic sauce?
Garlic sauce has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Garlic sauce?
Garlic sauce contains 46 g of fat per 100 g, of which 3,7 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Garlic sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (166.667 % DV), Vitamin E (102 % DV), Selen (23 % DV), Iodin (19 % DV) and Vitamin B12 (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Garlic sauce?
100 g contains 993 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0807274002613. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Mai 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.