Filets de cabillaud

Packaged product Fisch und Meeresfrüchte Marque Repère

Filets de cabillaud contains 68 kcal per 100 g.

Roughly 91 % of its calories come from protein, with 6 % from fat and 3 % from carbohydrates (estimated with general energy factors).

100 g provides 247 % of the Daily Value for Selen, 67 % of the Daily Value for Iodin and 55 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Filets de cabillaud by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 g
17 gprotein
0,5 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 43,9 mg 15 %
Sodium L 64 mg 3 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 17 g 34 %
Vitamin A L 1 µg0,1 %
Vitamin C L 1 mg1 %
Vitamin D L 1,4 µg7 %
Vitamin E L 0,51 mg3 %
Thiamin (B1) L 0,02 mg2 %
Riboflavin (B2) L 0,049 mg4 %
Niacin (B3) L 2,2 mg14 %
Pantothensäure (B5) L 0,14 mg3 %
Vitamin B6 L 0,16 mg9 %
Folat (B9) L 21,2 µg5 %
Vitamin B12 L 1,3 µg55 %
Calcium L 4,4 mg0,3 %
Eisen L 0,49 mg3 %
Magnesium L 25,6 mg6 %
Phosphor L 163 mg13 %
Kalium L 357 mg8 %
Zink L 0,39 mg4 %
Kupfer L 0,05 mg6 %
Mangan L 0,05 mg2 %
Selen L 136 µg247 %
Iodin L 101 µg67 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 91 %Carbohydrates: 3 %Fat: 6 %68kcal / 100 g
  • Protein 91 %
  • Carbohydrates 3 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen247 %Iodin67 %Vitamin B1255 %Niacin (B3)14 %Phosphor13 %Vitamin B69 %Kalium8 %Vitamin D7 %Magnesium6 %Kupfer6 %

Nutritional insights

  • Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels
  • Water79,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Carotenoids (1)
Beta-Carotin L0 µg
Other components (2)
Wasser L79,8 g
Alkohol L0 g

Product details

Brand
Marque Repère
Barcode
3564706599260
Quantity
800g
Category
Frozen cod fillets
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FILETS DE CABILLAUD

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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filet de cabillaud picard 77 18 g 0 g 0,6 g
Crunchy breaded 4 cod fillets Sainsbury's 100 8,7 g 9,4 g 3,6 g
2 Battered Cod Fillets Waitrose 181 13,6 g 12,3 g 8,2 g
Battered Cod Fillets Sainsbury's 187 12,4 g 18,4 g 6,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Filets de cabillaud?

100 g of Filets de cabillaud has 68 kcal.

Is Filets de cabillaud high in protein?

Filets de cabillaud contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 91 % of its calories come from protein.

How many carbs are in Filets de cabillaud?

Filets de cabillaud has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Filets de cabillaud?

Filets de cabillaud contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Filets de cabillaud contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (247 % DV), Iodin (67 % DV), Vitamin B12 (55 % DV), Niacin (B3) (14 % DV) and Phosphor (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Filets de cabillaud?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564706599260. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.