Femina Noir
Packaged product Süßigkeiten und Desserts Cailler
Femina Noir contains 574 kcal per 100 g. A Serving, 17.9 g (17,9 g) provides about 103 kcal.
Roughly 62 % of its calories come from fat, with 32 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (542 kcal per 100 g).
100 g provides 89 % of the Daily Value for Kupfer, 57 % of the Daily Value for Mangan and 42 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 574 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 13,7 g | 69 % |
| Cholesterol L | 18,8 mg | 6 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 45,5 g | 17 % |
| Dietary fiber L | 7,3 g | 26 % |
| Total sugars L | 42,4 g | |
| Added sugars L | 39,7 g | 79 % |
| Protein L | 7,4 g | 15 % |
| Vitamin A L | 56,8 µg | 6 % |
| Vitamin C L | 0,39 mg | 0,4 % |
| Vitamin D L | 0,35 µg | 2 % |
| Vitamin E L | 6,3 mg | 42 % |
| Thiamin (B1) L | 0,12 mg | 10 % |
| Riboflavin (B2) L | 0,13 mg | 10 % |
| Niacin (B3) L | 0,96 mg | 6 % |
| Pantothensäure (B5) L | 0,58 mg | 12 % |
| Vitamin B6 L | 0,073 mg | 4 % |
| Folat (B9) L | 28 µg | 7 % |
| Vitamin B12 L | 0,1 µg | 4 % |
| Calcium L | 89,9 mg | 7 % |
| Eisen L | 4,1 mg | 23 % |
| Magnesium L | 100 mg | 24 % |
| Phosphor L | 192 mg | 15 % |
| Kalium L | 609 mg | 13 % |
| Zink L | 1,3 mg | 12 % |
| Kupfer L | 0,8 mg | 89 % |
| Mangan L | 1,3 mg | 57 % |
| Selen L | 6,8 µg | 12 % |
| Iodin L | 4,1 µg | 3 % |
| Chlorid L | 36,9 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 32 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gin the top quarter of Süßigkeiten und Desserts (median 6 g)
- Fiber7,3 gin the top quarter of Süßigkeiten und Desserts (median 2,5 g)
- Sugars42,4 gin the lowest quarter of Süßigkeiten und Desserts (median 48 g)
- Fat39 gin the top quarter of Süßigkeiten und Desserts (median 34 g)
- Saturated fat13,7 gin the lowest quarter of Süßigkeiten und Desserts (median 17,7 g)
- Sodium8 mgin the lowest quarter of Süßigkeiten und Desserts (median 56 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water2,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 20,1 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 2,8 g |
Sugars and starch (1)
| Stärke L | 0,62 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,003 g |
| ALA (omega-3, 18:3 n-3) L | 0,06 g |
| Linolsäure (Omega-6, 18:2) L | 1,9 g |
Carotenoids (1)
| Beta-Carotin L | 21,5 µg |
|---|
Other components (2)
| Wasser L | 2,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Cailler
- Barcode
- 7613035673748
- Quantity
- 250 g
- Label serving
- 17.9 g
- Category
- Ausgewählte Schokoladenbonbons
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, hazelnuts, cocoa mass, cocoa butter, butterfat, almonds, fat-reduced cocoa, whole milk powder, coffee extract, emulsifier (sunflower lecithin), hazelnut oil, sweetened condensed whole milk, cocoa, vanilla extract. May contain other nuts, eggs and gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerHaselnussKakaobutterMandelMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Merci Petits chocolaté collection Storck | 574 | 8,4 g | 48,9 g | 37,8 g |
| Chocolats Chevaliers d'Argouges | 574 | 7,3 g | 52 g | 37 g |
| Frey Collection Frey | 574 | 5,7 g | 48 g | 39 g |
| La Route des Origines Belvas | 574 | 6,2 g | 39,6 g | 42,1 g |
| La route des Origines Belvas | 574 | 6,2 g | 39,6 g | 42,1 g |
| Cioccolato senza Alcol Peters | 574 | 7,1 g | 49 g | 37 g |
| Femina NOIR Nestlé | 574 | 7,4 g | 45,5 g | 39 g |
| Collection pralines Chevaliers D’argouges | 575 | 7,3 g | 52 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Femina Noir?
100 g of Femina Noir has 574 kcal. Serving, 17.9 g (17,9 g): about 103 kcal.
How much protein is in Femina Noir?
Femina Noir contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,3 g in Serving, 17.9 g (17,9 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6 g).
How many carbs are in Femina Noir?
Femina Noir has 45,5 g of total carbohydrates per 100 g, including 7,3 g of fiber and 42,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Femina Noir?
Femina Noir contains 39 g of fat per 100 g, of which 13,7 g is saturated (69 % of the Daily Value).
What vitamins and minerals does Femina Noir contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (89 % DV), Mangan (57 % DV), Vitamin E (42 % DV), Magnesium (24 % DV) and Eisen (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Femina Noir?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613035673748. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.