feiner Rührkuchen STRACCIATELLA
Packaged product Süßigkeiten und Desserts К-Classic
Feiner Rührkuchen STRACCIATELLA contains 450 kcal per 100 g.
Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (423 kcal per 100 g).
100 g provides 29 % of the Daily Value for Mangan, 14 % of the Daily Value for Vitamin E and 11 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 5,2 g | 26 % |
| Cholesterol L | 71,9 mg | 24 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 27 g | |
| Added sugars L | 43,9 g | 88 % |
| Protein L | 6,2 g | 12 % |
| Vitamin A L | 33,5 µg | 4 % |
| Vitamin C L | 0,074 mg | 0,1 % |
| Vitamin D L | 0,38 µg | 2 % |
| Vitamin E L | 2,1 mg | 14 % |
| Thiamin (B1) L | 0,087 mg | 7 % |
| Riboflavin (B2) L | 0,09 mg | 7 % |
| Niacin (B3) L | 0,027 mg | 0,2 % |
| Pantothensäure (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,06 mg | 3 % |
| Folat (B9) L | 13,8 µg | 3 % |
| Vitamin B12 L | 0,26 µg | 11 % |
| Calcium L | 23,5 mg | 2 % |
| Eisen L | 1 mg | 6 % |
| Magnesium L | 24,4 mg | 6 % |
| Phosphor L | 102 mg | 8 % |
| Kalium L | 114 mg | 2 % |
| Zink L | 0,76 mg | 7 % |
| Kupfer L | 0,097 mg | 11 % |
| Mangan L | 0,66 mg | 29 % |
| Selen L | 5,6 µg | 10 % |
| Iodin L | 7 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 45 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gin the top quarter of Süßigkeiten und Desserts (median 5,8 g)
- Fiber2 gabove the median for Süßigkeiten und Desserts (median 1,5 g)
- Sugars27 gbelow the median for Süßigkeiten und Desserts (median 27,7 g)
- Fat25 gin the top quarter of Süßigkeiten und Desserts (median 23 g)
- Saturated fat5,2 gbelow the median for Süßigkeiten und Desserts (median 7,6 g)
- Sodium240 mgbelow the median for Süßigkeiten und Desserts (median 322 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water17,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 17,7 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 1,6 µg |
|---|
Other components (2)
| Wasser L | 17,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- К-Classic
- Barcode
- 4063367248306
- Quantity
- 400g
- Category
- Pound Cake
- Packaging
- packet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, WEIZENMEHL, EIER (18%), Rapsöl, Glukose-Fruktose-Sirup, Kakaomasse, Feuchthaltemittel: Glycerin, Kakaobutter, WEIZENSTÄRKE, BUTTERREINFETT, fettarmes Kakaopulver, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Lechithine), Speisesalt, Bachtriebmittel (Diphosphate, Natriumcarbonate). Mit Eiern aus Bodenhaltung. Produkt kann Spuren von Schalenfrüchten und weiteren Milchprodukten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlEiRaps (Rübsenöl)Kakaobutter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in feiner Rührkuchen STRACCIATELLA?
100 g of feiner Rührkuchen STRACCIATELLA has 450 kcal.
How much protein is in feiner Rührkuchen STRACCIATELLA?
Feiner Rührkuchen STRACCIATELLA contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,8 g).
How many carbs are in feiner Rührkuchen STRACCIATELLA?
Feiner Rührkuchen STRACCIATELLA has 51 g of total carbohydrates per 100 g, including 2 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in feiner Rührkuchen STRACCIATELLA?
Feiner Rührkuchen STRACCIATELLA contains 25 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).
What vitamins and minerals does feiner Rührkuchen STRACCIATELLA contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (29 % DV), Vitamin E (14 % DV), Vitamin B12 (11 % DV), Kupfer (11 % DV) and Selen (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in feiner Rührkuchen STRACCIATELLA?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4063367248306. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.