Extra cookies cacao

Packaged product Süßigkeiten und Desserts Bjorg

Extra cookies cacao contains 511 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 45 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (492 kcal per 100 g).

100 g provides 74 % of the Daily Value for Kupfer, 70 % of the Daily Value for Mangan and 34 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Extra cookies cacao by Bjorg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
511kcal per 100 g
8,4 gprotein
56 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 511 kcal
Total fat L 27 g 35 %
Saturated fat L 9,7 g 48 %
Cholesterol L 28,3 mg 9 %
Sodium L 64 mg 3 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 5,1 g 18 %
Total sugars L 27 g
Added sugars L 25,2 g 50 %
Protein L 8,4 g 17 %
Vitamin A L 59,7 µg7 %
Vitamin C L 0,17 mg0,2 %
Vitamin D L 0,71 µg4 %
Vitamin E L 5,1 mg34 %
Thiamin (B1) L 0,17 mg14 %
Riboflavin (B2) L 0,11 mg9 %
Niacin (B3) L 0,51 mg3 %
Pantothensäure (B5) L 0,4 mg8 %
Vitamin B6 L 0,068 mg4 %
Folat (B9) L 31 µg8 %
Vitamin B12 L 0,12 µg5 %
Calcium L 58,5 mg5 %
Eisen L 4,9 mg27 %
Magnesium L 115 mg27 %
Phosphor L 227 mg18 %
Kalium L 450 mg10 %
Zink L 2 mg18 %
Kupfer L 0,67 mg74 %
Mangan L 1,6 mg70 %
Selen L 9,1 µg17 %
Iodin L 11,1 µg7 %
Chlorid L 235 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 45 %Fat: 49 %511kcal / 100 g
  • Protein 7 %
  • Carbohydrates 45 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer74 %Mangan70 %Vitamin E34 %Magnesium27 %Eisen27 %Phosphor18 %Zink18 %Selen17 %Thiamin (B1)14 %Chlorid10 %

Nutritional insights

  • Protein8,4 gin the top quarter of Süßigkeiten und Desserts (median 6,5 g)
  • Fiber5,1 gin the top quarter of Süßigkeiten und Desserts (median 3,4 g)
  • Sugars27 gbelow the median for Süßigkeiten und Desserts (median 31 g)
  • Fat27 gin the top quarter of Süßigkeiten und Desserts (median 23,3 g)
  • Saturated fat9,7 gbelow the median for Süßigkeiten und Desserts (median 12 g)
  • Sodium64 mgin the lowest quarter of Süßigkeiten und Desserts (median 200 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water9,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L12,8 g
Mehrfach ungesättigtes Fett L4,3 g
Sugars and starch (1)
Stärke L27,2 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,008 g
DHA (Omega-3, 22:6 n-3) L0,016 g
ALA (omega-3, 18:3 n-3) L0,67 g
Linolsäure (Omega-6, 18:2) L2,4 g
Carotenoids (1)
Beta-Carotin L15,6 µg
Other components (2)
Wasser L9,3 g
Alkohol L0 g

Product details

Brand
Bjorg
Barcode
3229820798905
Category
Schokoladenkekse
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé bio française, Éclats de chocolat noir bio 21% (Sucre de canne bio, pâte de cacao bio, beurre de cacao bio), Sucre de canne roux bio, Amandes bio 9%, Huile de colza bio, Beurre bio, Poudre de cacao maigre bio 2%, Fibres d'acacia bio, OEufs bio de poules élevées en plein air*, Poudre à lever: carbonates d'ammonium, Sel de Guérande. fabriqué dans un atelier qui utilise aussi autres fruits à coque, arachides, graines le sésame et soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerMandelRaps (Rübsenöl)ButterEiSalzKakaobutter

Similar products

FoodCaloriesProteinCarbsFat
Biscuits chocolat Maison Bruyère 511 7,5 g 58 g 27 g
Les cookies de la Mère Poulard Biscuiterie Mère Poulard 511 5,9 g 63,4 g 26,7 g
54 Baiocchi Barilla 511 7,5 g 60 g 26 g
Cookies Special Selection Danesita 511 5,4 g 63 g 26 g
Galletas surtidas Eroski 511 4,9 g 60 g 27 g
McVitie's Biscuiți digestivi cu ciocolată McVitie's 511 7,1 g 61 g 26 g
Pick Up! Choco Bahlsen 511 6,9 g 61 g 26 g
Biscotto cialda ripieno di crema al cacao Happy Farm 511 7,4 g 63 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra cookies cacao?

100 g of Extra cookies cacao has 511 kcal.

How much protein is in Extra cookies cacao?

Extra cookies cacao contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,5 g).

How many carbs are in Extra cookies cacao?

Extra cookies cacao has 56 g of total carbohydrates per 100 g, including 5,1 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra cookies cacao?

Extra cookies cacao contains 27 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).

What vitamins and minerals does Extra cookies cacao contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (74 % DV), Mangan (70 % DV), Vitamin E (34 % DV), Magnesium (27 % DV) and Eisen (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Extra cookies cacao?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3229820798905. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.