Erbeer Baiser

Packaged product Süßigkeiten und Desserts Cremissimo

Erbeer Baiser contains 181 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 31 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 210 kcal per 100 g across 1.884 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Erbeer Baiser by Cremissimo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
181kcal per 100 g
2,4 gprotein
28 gcarbohydrates
6,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 181 kcal
Total fat L 6,2 g 8 %
Saturated fat L 5,7 g 29 %
Cholesterol L 1,1 mg 0,4 %
Sodium L 36 mg 2 %
Total carbohydrates L 28 g 10 %
Dietary fiber L 0,42 g 1 %
Total sugars L 27 g
Added sugars L 30 g 60 %
Protein L 2,4 g 5 %
Vitamin A L 0,79 µg0,1 %
Vitamin C L 6,6 mg7 %
Vitamin D L 0,033 µg0,2 %
Vitamin E L 0,61 mg4 %
Thiamin (B1) L 0,02 mg2 %
Riboflavin (B2) L 0,085 mg7 %
Niacin (B3) L 0,065 mg0,4 %
Pantothensäure (B5) L 0,17 mg3 %
Vitamin B6 L 0,024 mg1 %
Folat (B9) L 13,1 µg3 %
Vitamin B12 L 0,22 µg9 %
Calcium L 58,1 mg4 %
Eisen L 0,061 mg0,3 %
Magnesium L 7 mg2 %
Phosphor L 46,6 mg4 %
Kalium L 89 mg2 %
Zink L 0,21 mg2 %
Kupfer L 0,011 mg1 %
Mangan L 0,033 mg1 %
Selen L 3,5 µg6 %
Iodin L 12,5 µg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 63 %Fat: 31 %181kcal / 100 g
  • Protein 5 %
  • Carbohydrates 63 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B129 %Iodin8 %Vitamin C7 %Riboflavin (B2)7 %Selen6 %Calcium4 %Vitamin E4 %Phosphor4 %Pantothensäure (B5)3 %Folat (B9)3 %

Nutritional insights

  • Protein2,4 gin the lowest quarter of Süßigkeiten und Desserts (median 3,4 g)
  • Fiber0,42 gbelow the median for Süßigkeiten und Desserts (median 0,5 g)
  • Sugars27 gin the top quarter of Süßigkeiten und Desserts (median 22,9 g)
  • Fat6,2 gin the lowest quarter of Süßigkeiten und Desserts (median 9,9 g)
  • Saturated fat5,7 gbelow the median for Süßigkeiten und Desserts (median 6,5 g)
  • Sodium36 mgin the lowest quarter of Süßigkeiten und Desserts (median 60 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water56,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,021 g
Carotenoids (1)
Beta-Carotin L3,4 µg
Other components (2)
Wasser L56,2 g
Alkohol L0 g

Product details

Brand
Cremissimo
Barcode
8711327627536
Quantity
110 g / 200 ml
Category
Eiscremebehälter
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

entrahmte MILCH, Zucker, Erdbeerpüree (11%), Wasser, Glukose-Fruktose-Sirup, Dextrose, Kokosfett, MOLKENERZEUGNIS, Emulgatoren (Mono-und Diglyceridevon Speisefettsäuren), Stabilisatoren (Guarkernmehl, Johannisbrotkernmehl, Carrageen), Zitronensaftkonzentrat, MAGERMILCHPULVER WEIZENMEHL, Verdickungsmittel (modifizierte Stärke), Glukosesirup, Rote-Bete-Konzentrat, Holunderextrakt, Säureregulator (Citronensäure), Aromen, WEIZENSTÄRKE, Farbstoff (Kurkumin), EIKLAR, MILCHEIWEISS. Kann Erdnuss, Soja, Mandel, Haselnuss und Pistazie enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZuckerGlucosesirupEi

Similar products

FoodCaloriesProteinCarbsFat
Gelato al caramello salato Penny 181 3,2 g 25 g 7,6 g
Glace des alpes Bulgare Glaces des Alpes 181 3,8 g 28,1 g 5,9 g
Banansplitt Diplom-Is 181 3,3 g 23 g 8,1 g
Vaniglia nocciola e cacao Crai 181 1,9 g 24 g 8,5 g
Crème glacée - lait d'amande Thiriet 181 7,9 g 24 g 5,9 g
Gelato Nocciola vaniglia e cacao Mondo Natura 181 1,9 g 24 g 8,5 g
Gelato ARD Discount 181 1,9 g 23,9 g 8,5 g
Optimo ARD Discount 181 1,9 g 23,9 g 8,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Erbeer Baiser?

100 g of Erbeer Baiser has 181 kcal.

How much protein is in Erbeer Baiser?

Erbeer Baiser contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,4 g).

How many carbs are in Erbeer Baiser?

Erbeer Baiser has 28 g of total carbohydrates per 100 g, including 0,42 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Erbeer Baiser?

Erbeer Baiser contains 6,2 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).

How much sodium is in Erbeer Baiser?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8711327627536. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.