Curry

Packaged product Getränke Hacendado

Curry contains 313 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 31 % from fat and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.

100 g provides 569 % of the Daily Value for Mangan, 98 % of the Daily Value for Kupfer and 87 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Curry by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
313kcal per 100 g
11,4 gprotein
34,4 gcarbohydrates
9,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 313 kcal
Total fat L 9,1 g 12 %
Saturated fat L 4 g 20 %
Cholesterol L 0 mg 0 %
Sodium L 24,9 mg 1 %
Total carbohydrates L 34,4 g 13 %
Dietary fiber L 24 g 86 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 11,4 g 23 %
Vitamin A L 0,037 µg0 %
Vitamin C L 11,8 mg13 %
Vitamin D L 0,089 µg0,4 %
Vitamin E L 3,2 mg21 %
Thiamin (B1) L 0,14 mg12 %
Riboflavin (B2) L 0,08 mg6 %
Niacin (B3) L 1,1 mg7 %
Pantothensäure (B5) L 1,6 mg32 %
Vitamin B6 L 0,3 mg17 %
Folat (B9) L 35,8 µg9 %
Vitamin B12 L 0 µg0 %
Calcium L 430 mg33 %
Eisen L 15,6 mg87 %
Magnesium L 176 mg42 %
Phosphor L 170 mg14 %
Kalium L 1.363 mg29 %
Zink L 1,3 mg12 %
Kupfer L 0,88 mg98 %
Mangan L 13,1 mg569 %
Selen L 8 µg15 %
Iodin L 9,1 µg6 %
Chlorid L 260 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 52 %Fat: 31 %313kcal / 100 g
  • Protein 17 %
  • Carbohydrates 52 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan569 %Kupfer98 %Eisen87 %Magnesium42 %Calcium33 %Pantothensäure (B5)32 %Kalium29 %Vitamin E21 %Vitamin B617 %Selen15 %

Nutritional insights

  • Protein11,4 gin the top quarter of Getränke (median 2,1 g)
  • Fiber24 gin the top quarter of Getränke (median 3,6 g)
  • Sugars2 gbelow the median for Getränke (median 2 g)
  • Fat9,1 gin the top quarter of Getränke (median 0,63 g)
  • Saturated fat4 gin the top quarter of Getränke (median 0,2 g)
  • Sodium24,9 mgbelow the median for Getränke (median 40 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water15,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L2,1 g
Mehrfach ungesättigtes Fett L2 g
Sugars and starch (1)
Stärke L9,4 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,005 g
DHA (Omega-3, 22:6 n-3) L0,004 g
ALA (omega-3, 18:3 n-3) L0,53 g
Linolsäure (Omega-6, 18:2) L1,4 g
Carotenoids (1)
Beta-Carotin L789 µg
Other components (2)
Wasser L15,3 g
Alkohol L0 g

Product details

Brand
Hacendado
Barcode
8480000341259
Quantity
57 g
Category
lebensmittel
Packaging
Plastic,en:pet-polyethylene-terephthalate,es:green-dot
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

turmeric, pepper, coriander, mace, ginger, cardamom, cloves, cinnamon, cayenne, anise,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zimt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Curry?

100 g of Curry has 313 kcal.

Is Curry high in protein?

Curry contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 2,1 g).

How many carbs are in Curry?

Curry has 34,4 g of total carbohydrates per 100 g, including 24 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Curry?

Curry contains 9,1 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Curry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (569 % DV), Kupfer (98 % DV), Eisen (87 % DV), Magnesium (42 % DV) and Calcium (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Curry?

100 g contains 24,9 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000341259. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.