créme bruleé

Packaged product Sonstige Lebensmittel Albert Heijn

Créme bruleé contains 214 kcal per 100 g. A Serving, 1 portion, 97 g (97 g) provides about 208 kcal.

Roughly 46 % of its calories come from fat, with 45 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 20 % of the Daily Value for Selen, 15 % of the Daily Value for Vitamin B12 and 14 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

214kcal per 100 g
4,7 gprotein
24 gcarbohydrates
11 gfat
208kcal in Serving, 1 portion, 97 g (97 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 11 g 14 %
Saturated fat L 6,8 g 34 %
Cholesterol L 91,7 mg 31 %
Sodium L 45,3 mg 2 %
Total carbohydrates L 24 g 9 %
Dietary fiber L 0,39 g 1 %
Total sugars L 19 g
Added sugars L 16,4 g 33 %
Protein L 4,7 g 9 %
Vitamin A L 99 µg11 %
Vitamin C L 0,18 mg0,2 %
Vitamin D L 0,39 µg2 %
Vitamin E L 0,4 mg3 %
Thiamin (B1) L 0,032 mg3 %
Riboflavin (B2) L 0,19 mg14 %
Niacin (B3) L 0,071 mg0,4 %
Pantothensäure (B5) L 0,48 mg10 %
Vitamin B6 L 0,041 mg2 %
Folat (B9) L 12 µg3 %
Vitamin B12 L 0,37 µg15 %
Calcium L 81 mg6 %
Eisen L 0,34 mg2 %
Magnesium L 8 mg2 %
Phosphor L 86,9 mg7 %
Kalium L 113 mg2 %
Zink L 0,38 mg3 %
Kupfer L 0,013 mg1 %
Mangan L 0,008 mg0,3 %
Selen L 10,8 µg20 %
Iodin L 10,1 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 45 %Fat: 46 %214kcal / 100 g
  • Protein 9 %
  • Carbohydrates 45 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen20 %Vitamin B1215 %Riboflavin (B2)14 %Vitamin A11 %Pantothensäure (B5)10 %Phosphor7 %Iodin7 %Calcium6 %Zink3 %Folat (B9)3 %

Nutritional insights

  • Protein4,7 gbelow the median for Sonstige Lebensmittel (median 7 g)
  • Fiber0,39 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
  • Sugars19 gin the top quarter of Sonstige Lebensmittel (median 3,4 g)
  • Fat11 gabove the median for Sonstige Lebensmittel (median 6,5 g)
  • Saturated fat6,8 gabove the median for Sonstige Lebensmittel (median 1,9 g)
  • Sodium45,3 mgbelow the median for Sonstige Lebensmittel (median 240 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water64,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,016 g
Carotenoids (1)
Beta-Carotin L30,1 µg
Other components (2)
Wasser L64,1 g
Alkohol L0 g

Product details

Brand
Albert Heijn
Barcode
8718907505109
Quantity
2 x 101 g
Label serving
1 portion (97 g)
Category
Sonstige Lebensmittel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

38% volle melk, 28% room, 16% vrije-uitloopei, glucosestroop, suiker, melkeiwit, natuurlijk vanillearoma. Waarvan toegevoegde suikers 16g per 100 gram en waarvan toegevoegd zout 0.00g per 100 gram

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchRahmEiGlucosesirupZucker

Similar products

FoodCaloriesProteinCarbsFat
Würstel di pollo Eurospin 214 14 g 0,5 g 17 g
Angus Walmart 214 19,6 g 0 g 14,3 g
Original Porridge SPAR 214 10,2 g 27,3 g 6,3 g
Sardinha (Petinga) em Óleo de Girassol Tesouros do Mar 214 22 g 0,5 g 14 g
Pitted Prunes Verity 214 2,1 g 46,7 g 0,4 g
Eiweiß Brot Franken Korn 214 16 g 15 g 7,6 g
Panés colin Alaska Thiriet 214 13 g 19 g 9,6 g
Blue Elephant Pate De Basilic Thai Pour Saute 70G Blue Elephant 214 3,1 g 15 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in créme bruleé?

100 g of créme bruleé has 214 kcal. Serving, 1 portion, 97 g (97 g): about 208 kcal.

How much protein is in créme bruleé?

Créme bruleé contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,6 g in Serving, 1 portion, 97 g (97 g). About 9 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 7 g).

How many carbs are in créme bruleé?

Créme bruleé has 24 g of total carbohydrates per 100 g, including 0,39 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in créme bruleé?

Créme bruleé contains 11 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).

What vitamins and minerals does créme bruleé contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (20 % DV), Vitamin B12 (15 % DV), Riboflavin (B2) (14 % DV) and Vitamin A (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in créme bruleé?

100 g contains 45,3 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907505109. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Juni 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.