Concentré de tomates bio
Packaged product Suppen und Saucen La Fourche
Concentré de tomates bio contains 79 kcal per 100 g. A Serving, 100 g (100 g) provides about 79 kcal.
Roughly 77 % of its calories come from carbohydrates, with 23 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 38 % of the Daily Value for Vitamin E, 21 % of the Daily Value for Kalium and 15 % of the Daily Value for Magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 5,7 g | 20 % |
| Total sugars L | 12 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,6 g | 7 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 2,6 mg | 3 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 5,7 mg | 38 % |
| Thiamin (B1) L | 0,08 mg | 7 % |
| Riboflavin (B2) L | 0,1 mg | 8 % |
| Niacin (B3) L | 2,2 mg | 14 % |
| Pantothensäure (B5) L | 0,2 mg | 4 % |
| Vitamin B6 L | 0,09 mg | 5 % |
| Folat (B9) L | 58 µg | 15 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 45,6 mg | 4 % |
| Eisen L | 1,2 mg | 7 % |
| Magnesium L | 63,3 mg | 15 % |
| Phosphor L | 103 mg | 8 % |
| Kalium L | 1.010 mg | 21 % |
| Zink L | 0,05 mg | 0,5 % |
| Kupfer L | 0,05 mg | 6 % |
| Mangan L | 0,05 mg | 2 % |
| Selen L | 0,4 µg | 0,7 % |
| Iodin L | 4,4 µg | 3 % |
| Chlorid L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gin the top quarter of Suppen und Saucen (median 1,3 g)
- Fiber5,7 gin the top quarter of Suppen und Saucen (median 0,5 g)
- Sugars12 gabove the median for Suppen und Saucen (median 4 g)
- Fat0 gin the lowest quarter of Suppen und Saucen (median 4,2 g)
- Saturated fat0,2 gbelow the median for Suppen und Saucen (median 0,5 g)
- Sodium0 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
- Water72 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0,062 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0,2 g |
Sugars and starch (1)
| Stärke L | 0,22 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,018 g |
| Linolsäure (Omega-6, 18:2) L | 0,18 g |
Carotenoids (1)
| Beta-Carotin L | 784 µg |
|---|
Other components (2)
| Wasser L | 72 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- La Fourche
- Barcode
- 3760324840733
- Quantity
- 0,20 kg
- Label serving
- 100 g
- Category
- lebensmittel
- Packaging
- fr:bocal-en-verre,fr:couvercle-aluminium
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de tomates* concentrée (extrait sec 22%). *Produits issus de l'Agriculture Biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomaten
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|---|---|---|---|---|
| Sausage Gravy Hyvee | 79 | 1,6 g | 6,4 g | 4,8 g |
| Sugo con pomodoro e ricotta Eurospin | 79 | 3,1 g | 15 g | 4 g |
| Bolognaise champignons Panzani | 79 | 4,5 g | 6,4 g | 3,5 g |
| Bolognaise Recette Gourmande Panzani | 79 | 4,3 g | 6,9 g | 3,5 g |
| Curry rouge aubergines et sauce Sriracha Prosain | 79 | 0,4 g | 6,4 g | 5,3 g |
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| panzani bolognaise champignon panzani | 79 | 4,5 g | 6,4 g | 3,5 g |
| Sauce Soja - épicée Tanoshi | 79 | 8,7 g | 11 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Concentré de tomates bio?
100 g of Concentré de tomates bio has 79 kcal. Serving, 100 g (100 g): about 79 kcal.
How much protein is in Concentré de tomates bio?
Concentré de tomates bio contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,6 g in Serving, 100 g (100 g). About 23 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).
How many carbs are in Concentré de tomates bio?
Concentré de tomates bio has 12 g of total carbohydrates per 100 g, including 5,7 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Concentré de tomates bio?
Concentré de tomates bio contains 0 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Concentré de tomates bio contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (38 % DV), Kalium (21 % DV), Magnesium (15 % DV), Folat (B9) (15 % DV) and Niacin (B3) (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Concentré de tomates bio?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760324840733. License: ODbL 1.0 (Open Food Facts). Source record dated 14. September 2026. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.