Chocolat blanc
Packaged product Süßigkeiten und Desserts Bovetti
Chocolat blanc contains 578 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).
100 g provides 38 % of the Daily Value for Riboflavin (B2), 22 % of the Daily Value for Calcium and 19 % of the Daily Value for Phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 578 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 24 g | 120 % |
| Cholesterol L | 23,4 mg | 8 % |
| Sodium L | 88 mg | 4 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 52 g | |
| Added sugars L | 42,9 g | 86 % |
| Protein L | 6 g | 12 % |
| Vitamin A L | 6,6 µg | 0,7 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,081 mg | 7 % |
| Riboflavin (B2) L | 0,5 mg | 38 % |
| Niacin (B3) L | 0,2 mg | 1 % |
| Pantothensäure (B5) L | 0,6 mg | 12 % |
| Vitamin B6 L | 0,071 mg | 4 % |
| Folat (B9) L | 10,2 µg | 3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 286 mg | 22 % |
| Eisen L | 0,2 mg | 1 % |
| Magnesium L | 26,9 mg | 6 % |
| Phosphor L | 234 mg | 19 % |
| Kalium L | 356 mg | 8 % |
| Zink L | 0,91 mg | 8 % |
| Kupfer L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 3 µg | 6 % |
| Iodin L | 0,81 µg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for Süßigkeiten und Desserts (median 6,5 g)
- Fiber1 gin the top quarter of Süßigkeiten und Desserts (median 0,081 g)
- Sugars52 gbelow the median for Süßigkeiten und Desserts (median 53 g)
- Fat38 gin the top quarter of Süßigkeiten und Desserts (median 35 g)
- Saturated fat24 gin the top quarter of Süßigkeiten und Desserts (median 21 g)
- Sodium88 mgbelow the median for Süßigkeiten und Desserts (median 100 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water1,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 10,4 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1,1 g |
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,01 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,01 g |
| ALA (omega-3, 18:3 n-3) L | 0,065 g |
| Linolsäure (Omega-6, 18:2) L | 0,96 g |
Carotenoids (1)
| Beta-Carotin L | 76,2 µg |
|---|
Other components (2)
| Wasser L | 1,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bovetti
- Barcode
- 3501940142005
- Quantity
- 100 g
- Category
- Weiße Schokolade
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
chocolat blanc (sucre, beurre de cacao, poudre de LAIT entier, extrait de vanille).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat blanc fin aux framboises avec une pointe de vanille Frey | 578 | 5,9 g | 53 g | 38 g |
| Weisse Schokolade Rapunzel | 578 | 7,9 g | 52 g | 38 g |
| Weisse Crisp Choceur | 578 | 9,5 g | 49 g | 37 g |
| Chocolat blanc physalis fraise Kaoka | 578 | 5,7 g | 52 g | 38 g |
| Chocolat blanc Citron Ritter Sport | 578 | 7 g | 50 g | 38 g |
| Chocolate blanco Vegetalia | 578 | 6,1 g | 58 g | 35,7 g |
| Chocolat blanc Bovetti | 578 | 6 g | 53 g | 38 g |
| cioccolato bianco Migross | 578 | 8,2 g | 51 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat blanc?
100 g of Chocolat blanc has 578 kcal.
How much protein is in Chocolat blanc?
Chocolat blanc contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,5 g).
How many carbs are in Chocolat blanc?
Chocolat blanc has 53 g of total carbohydrates per 100 g, including 1 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat blanc?
Chocolat blanc contains 38 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).
What vitamins and minerals does Chocolat blanc contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (38 % DV), Calcium (22 % DV), Phosphor (19 % DV) and Pantothensäure (B5) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat blanc?
100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3501940142005. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.