Choc sensation
Packaged product Süßigkeiten und Desserts Eisbär Eis
Choc sensation contains 219 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 45 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (210 kcal per 100 g).
100 g provides 16 % of the Daily Value for Kupfer, 13 % of the Daily Value for Vitamin B12 and 12 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 10,9 g | 14 % |
| Saturated fat L | 7,3 g | 37 % |
| Cholesterol L | 35,3 mg | 12 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 25,8 g | 9 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 22,9 g | |
| Added sugars L | 15,2 g | 30 % |
| Protein L | 3,7 g | 7 % |
| Vitamin A L | 73,2 µg | 8 % |
| Vitamin C L | 0,73 mg | 0,8 % |
| Vitamin D L | 0,22 µg | 1 % |
| Vitamin E L | 0,24 mg | 2 % |
| Thiamin (B1) L | 0,036 mg | 3 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 0,13 mg | 0,8 % |
| Pantothensäure (B5) L | 0,3 mg | 6 % |
| Vitamin B6 L | 0,035 mg | 2 % |
| Folat (B9) L | 13,2 µg | 3 % |
| Vitamin B12 L | 0,31 µg | 13 % |
| Calcium L | 89,8 mg | 7 % |
| Eisen L | 1,8 mg | 10 % |
| Magnesium L | 26,6 mg | 6 % |
| Phosphor L | 96,8 mg | 8 % |
| Kalium L | 248 mg | 5 % |
| Zink L | 0,55 mg | 5 % |
| Kupfer L | 0,15 mg | 16 % |
| Mangan L | 0,18 mg | 8 % |
| Selen L | 2,4 µg | 4 % |
| Iodin L | 15,7 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 48 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gabove the median for Süßigkeiten und Desserts (median 3,4 g)
- Fiber1,5 gin the top quarter of Süßigkeiten und Desserts (median 0,5 g)
- Sugars22,9 gabove the median for Süßigkeiten und Desserts (median 22,9 g)
- Fat10,9 gabove the median for Süßigkeiten und Desserts (median 9,9 g)
- Saturated fat7,3 gabove the median for Süßigkeiten und Desserts (median 6,5 g)
- Sodium72 mgabove the median for Süßigkeiten und Desserts (median 60 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water64,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 1,4 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 28 µg |
|---|
Other components (2)
| Wasser L | 64,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Eisbär Eis
- Barcode
- 4337256547178
- Quantity
- 415 g
- Category
- Eiscremebehälter
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Entrahmte Milch, Schlagsahne 28,2%, Zucker, fettarmes Kakaopulver¹ 3,1%, Weizenmehl, Glukose-Fruktose-Sirup, Kondensmilch, Butter, Vollei², Zuckersirup, Kakaopulver', modifizierte Stärke, Stabilisatoren (Johannisbrotkernmehl, Guarkernmehl, Carrageen), Emulgator (Mono - und Diglyceride von Speisefettsäuren), Kakaomasse', natürliche Aromen, Vollmilchpulver, Kakaobutter', Speisesalz, Karamell, Invertzuckersirup. Kann Spuren von Soja, Schalenfrüchten und Erdnüssen enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchRahmZuckerWeizenmehlButterEiKakaobutterSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème glacée sésame noir Picard | 219 | 5,9 g | 25 g | 10 g |
| Choc Sensation Eisbär Eis GmbH | 219 | 0 g | 25,8 g | 10,9 g |
| Nuss Nougat Elvis Eis | 219 | 6,6 g | 23 g | 10 g |
| Creme glacée Erhard | 219 | 3,2 g | 27,2 g | 11 g |
| Double chocolate Coppa Della Maga | 219 | 2,8 g | 16 g | 17 g |
| Noix de coco sauce au chocolat Picard | 219 | 1,9 g | 24 g | 12 g |
| Irish Cream Crème d'Or | 219 | 4,6 g | 26 g | 9,2 g |
| Glace fou de vanille sauce caramel et éclats d'amandes Picard | 219 | 4,2 g | 30 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choc sensation?
100 g of Choc sensation has 219 kcal.
How much protein is in Choc sensation?
Choc sensation contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,4 g).
How many carbs are in Choc sensation?
Choc sensation has 25,8 g of total carbohydrates per 100 g, including 1,5 g of fiber and 22,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choc sensation?
Choc sensation contains 10,9 g of fat per 100 g, of which 7,3 g is saturated (37 % of the Daily Value).
What vitamins and minerals does Choc sensation contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (16 % DV), Vitamin B12 (13 % DV), Riboflavin (B2) (12 % DV) and Iodin (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Choc sensation?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337256547178. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.