Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks
Packaged product Brot und Backwaren CLOVER VALLEY
Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks contains 333 kcal per 100 g. A Serving, 1 UNIT, 21 g (21 g) provides about 70 kcal.
Roughly 53 % of its calories come from carbohydrates, with 36 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.
100 g provides 11 % of the Daily Value for Calcium and 11 % of the Daily Value for Eisen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 14,3 g | 18 % |
| Saturated fat L | 7,1 g | 36 % |
| Trans fat L | 0 g | |
| Cholesterol L | 24 mg | 8 % |
| Sodium L | 1.140 mg | 50 % |
| Total carbohydrates L | 47,6 g | 17 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 9,5 g | |
| Added sugars L | 4,8 g | 10 % |
| Protein L | 9,5 g | 19 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0 mg | 0 % |
| Vitamin B6 L | 0 mg | 0 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 143 mg | 11 % |
| Eisen L | 1,9 mg | 11 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 190 mg | 4 % |
| Zink L | 0 mg | 0 % |
| Kupfer L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 53 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,5 gabove the median for Brot und Backwaren (median 8,1 g)
- Fiber1,2 gin the lowest quarter of Brot und Backwaren (median 2,3 g)
- Sugars9,5 gabove the median for Brot und Backwaren (median 4 g)
- Fat14,3 gin the top quarter of Brot und Backwaren (median 6,7 g)
- Saturated fat7,1 gin the top quarter of Brot und Backwaren (median 1,5 g)
- Sodium1.140 mgin the top quarter of Brot und Backwaren (median 408 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 9,5 g | 9,5 g |
| Carbohydrates | 52,4 g | 47,6 g |
| Fat | 11,9 g | 14,3 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 14,3 g | 9,5 g |
| Sodium | 1.095 mg | 1.140 mg |
Product details
- Brand
- CLOVER VALLEY
- Barcode
- 0046100036082
- Label serving
- 1 Unit
- Category
- Crackers & Biscotti
Ingredients
BREAD STICKS [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CANOLA OIL, SALT, YEAST EXTRACT, BAKING SODA], CHEESE DIP [WATER, PASTEURIZED MILK, PASTEURIZED CREAM, REDUCED MINERALS WHEY, WHEY, MALTODEXTRIN, SODIUM PHOSPHATE, CORN SYRUP SOLIDS, PALM OIL, CONTAINS LESS THAN 2% OF APO-CAROTENAL (COLOR), CHEESE CULTURE, DISTILLED MONOGLYCERIDES, ENZYMES, LACTIC ACID, NATURAL FLAVOR, SALT, SODIUM ALGINATE, SORBIC ACID (PRESERVATIVE), SUGAR, XANTHAN GUM].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSalzPalmölRaps (Rübsenöl)WeizenmehlMilchHefeRahm
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|---|---|---|---|---|
| Flatbread CULINARIA | 333 | 11,1 g | 55,6 g | 5,6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?
100 g of Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks has 333 kcal. Serving, 1 UNIT, 21 g (21 g): about 70 kcal.
How much protein is in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?
Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 2 g in Serving, 1 UNIT, 21 g (21 g). About 11 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8,1 g).
How many carbs are in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?
Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks has 47,6 g of total carbohydrates per 100 g, including 1,2 g of fiber and 9,5 g of sugars.
How much fat is in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?
Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks contains 14,3 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).
What vitamins and minerals does Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (11 % DV) and Eisen (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheese & Sticks Cheese Dip With Bread Sticks, Cheese & Sticks?
100 g contains 1.140 mg of sodium, 50 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 29. Januar 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0046100036082. License: ODbL 1.0 (Open Food Facts). Source record dated 16. September 2025. Imported 6. November 2026.
- USDA FoodData Central: Branded Foods, record 2415412. License: CC0 1.0 (U.S. public domain). Source record dated 29. Januar 2022. Imported 6. November 2026.
Last updated: . Source description: "CHEESE & STICKS CHEESE DIP WITH BREAD STICKS, CHEESE & STICKS". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.