Chapelure doree
Packaged product Brot und Backwaren Tipiak
Chapelure doree contains 353 kcal per 100 g.
Roughly 86 % of its calories come from carbohydrates, with 12 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (367 kcal per 100 g).
100 g provides 1.050.000 % of the Daily Value for Vitamin A, 93 % of the Daily Value for Mangan and 31 % of the Daily Value for Kupfer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 0,003 mg | 0 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 74 g | 27 % |
| Dietary fiber L | 6,8 g | 24 % |
| Total sugars L | 5,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
| Vitamin A L | 9.450.000 µg | 1.050.000 % |
| Vitamin C L | 0,25 mg | 0,3 % |
| Vitamin D L | 0,13 µg | 0,6 % |
| Vitamin E L | 0,77 mg | 5 % |
| Thiamin (B1) L | 0,36 mg | 30 % |
| Riboflavin (B2) L | 0,014 mg | 1 % |
| Niacin (B3) L | 0,22 mg | 1 % |
| Pantothensäure (B5) L | 0,51 mg | 10 % |
| Vitamin B6 L | 0,12 mg | 7 % |
| Folat (B9) L | 31,3 µg | 8 % |
| Vitamin B12 L | 0,003 µg | 0,1 % |
| Calcium L | 27,6 mg | 2 % |
| Eisen L | 2,2 mg | 12 % |
| Magnesium L | 72,4 mg | 17 % |
| Phosphor L | 224 mg | 18 % |
| Kalium L | 288 mg | 6 % |
| Zink L | 1,9 mg | 18 % |
| Kupfer L | 0,28 mg | 31 % |
| Mangan L | 2,1 mg | 93 % |
| Selen L | 9,8 µg | 18 % |
| Iodin L | 26,6 µg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 86 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gbelow the median for Brot und Backwaren (median 10,9 g)
- Fiber6,8 gin the top quarter of Brot und Backwaren (median 4,1 g)
- Sugars5,1 gabove the median for Brot und Backwaren (median 3,4 g)
- Fat1 gin the lowest quarter of Brot und Backwaren (median 1,7 g)
- Saturated fat0,2 gin the lowest quarter of Brot und Backwaren (median 0,3 g)
- Sodium720 mgin the top quarter of Brot und Backwaren (median 440 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water12,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 57,7 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 4,9 µg |
|---|
Other components (2)
| Wasser L | 12,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Tipiak
- Barcode
- 3600900021036
- Quantity
- 400 grs
- Category
- Brotkrümel
- Packaging
- bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé (gluten), sel, levure, épices (curcuma, paprika). Traces possibles de lait, de soja, de céleri, de moutarde et de lupin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlSalzHefe
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chapelure Dorée Tipiak | 353 | 10 g | 74 g | 1 g |
| Chapelure Dorée Tipiak | 353 | 10 g | 74 g | 1 g |
| Bio-Dinkelbrösel 350g, Ja! Natürlich. Ja! Natürlich. | 353 | 8 g | 74 g | 2 g |
| Spiced Panko Breadcrumbs Bosh | 353 | 15 g | 66 g | 1,6 g |
| Bułka tarta pszenna drobno mielona Tesco | 354 | 12 g | 71 g | 1,4 g |
| Pan rallado con ajo y perejil Alteza | 354 | 9,7 g | 75 g | 1 g |
| Premium Panko Breadcrumbs Fogdog | 352 | 11,3 g | 70,7 g | 1,3 g |
| Chapelure semoule craquant Maison Salesse | 352 | 10,9 g | 71,6 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chapelure doree?
100 g of Chapelure doree has 353 kcal.
Is Chapelure doree high in protein?
Chapelure doree contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 10,9 g).
How many carbs are in Chapelure doree?
Chapelure doree has 74 g of total carbohydrates per 100 g, including 6,8 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chapelure doree?
Chapelure doree contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Chapelure doree contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (1.050.000 % DV), Mangan (93 % DV), Kupfer (31 % DV), Thiamin (B1) (30 % DV) and Phosphor (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chapelure doree?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3600900021036. License: ODbL 1.0 (Open Food Facts). Source record dated 3. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.