Brownie

Packaged product Süßigkeiten und Desserts NOT A BRANDED ITEM

Brownie contains 414 kcal per 100 g. A typical serving of 1 PIECE (99 g) provides about 410 kcal.

Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (388 kcal per 100 g).

100 g provides 37 % of the Daily Value for Folat (B9) and 12 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

414kcal per 100 g
6,1 gprotein
50,5 gcarbohydrates
25,2 gfat
410kcal in 1 PIECE (99 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 414 kcal
Total fat L 25,2 g 32 %
Saturated fat L 9,1 g 45 %
Trans fat L 0 g
Cholesterol L 106 mg 35 %
Sodium L 162 mg 7 %
Total carbohydrates L 50,5 g 18 %
Dietary fiber L 5,1 g 18 %
Total sugars L 38,4 g
Added sugars L 0 g 0 %
Protein L 6,1 g 12 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,16 mg1 %
Thiamin (B1) L 0,048 mg4 %
Riboflavin (B2) L 0,042 mg3 %
Niacin (B3) L 0,44 mg3 %
Pantothensäure (B5) L 0,19 mg4 %
Vitamin B6 L 0,15 mg9 %
Folat (B9) L 149 µg37 %
Vitamin B12 L 0 µg0 %
Calcium L 61 mg5 %
Eisen L 2,2 mg12 %
Magnesium L 12,2 mg3 %
Phosphor L 85,1 mg7 %
Kalium L 266 mg6 %
Zink L 0,21 mg2 %
Kupfer L 0,064 mg7 %
Mangan L 0,17 mg7 %
Selen L 2,3 µg4 %
Iodin L 14,5 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 45 %Fat: 50 %414kcal / 100 g
  • Protein 5 %
  • Carbohydrates 45 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)37 %Eisen12 %Iodin10 %Vitamin B69 %Mangan7 %Kupfer7 %Phosphor7 %Kalium6 %Calcium5 %Selen4 %

Nutritional insights

  • Protein6,1 gin the top quarter of Süßigkeiten und Desserts (median 3,8 g)
  • Fiber5,1 gin the top quarter of Süßigkeiten und Desserts (median 1,2 g)
  • Sugars38,4 gabove the median for Süßigkeiten und Desserts (median 31,2 g)
  • Fat25,2 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
  • Saturated fat9,1 gabove the median for Süßigkeiten und Desserts (median 7 g)
  • Sodium162 mgin the lowest quarter of Süßigkeiten und Desserts (median 286 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water92,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,18 g
Carotenoids (1)
Beta-Carotin L297 µg
Other components (3)
Wasser L92,7 g
Alkohol L0 g
Vitamin A, IE L303 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 22 kcal414 kcal
Protein 2,4 g6,1 g
Carbohydrates 4,1 g50,5 g
Fat 0,2 g25,2 g
Fiber 2,1 g5,1 g
Sugars 1,3 g38,4 g
Sodium 280 mg162 mg

Product details

Brand
NOT A BRANDED ITEM
Barcode
20044732
Label serving
1 PIECE
Category
kuchen-Kuchen-Snack-Kuchen

Ingredients

ENRICHED UNBLEACHED FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA POWDER, EGG, SUGAR, BROWN CANE SUGAR, BUTTER (CREAM, NATURAL FLAVOR), PALM OIL, NATURAL FLAVOR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CORN STARCH), SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brownie?

100 g of Brownie has 414 kcal. 1 PIECE (99 g): about 410 kcal.

How much protein is in Brownie?

Brownie contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 6 g in 1 PIECE (99 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,8 g).

How many carbs are in Brownie?

Brownie has 50,5 g of total carbohydrates per 100 g, including 5,1 g of fiber and 38,4 g of sugars.

How much fat is in Brownie?

Brownie contains 25,2 g of fat per 100 g, of which 9,1 g is saturated (45 % of the Daily Value).

What vitamins and minerals does Brownie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (37 % DV) and Eisen (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brownie?

100 g contains 162 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 470442. License: CC0 1.0 (U.S. public domain). Source record dated 20. Januar 2018. Imported 6. November 2026.
  • Open Food Facts, record 20044732. License: ODbL 1.0 (Open Food Facts). Source record dated 18. August 2026. Imported 6. November 2026.

Last updated: . Source description: "BROWNIE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.