Brioche Sesame Seed Burger Buns

Packaged product Mahlzeiten und Gerichte Bon Appétit

Brioche Sesame Seed Burger Buns contains 322 kcal per 100 g. A Serving, 1 portion, 50 g (50 g) provides about 161 kcal.

Roughly 65 % of its calories come from carbohydrates, with 22 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 282 kcal per 100 g across 1.051 products.

100 g provides 57 % of the Daily Value for Mangan, 33 % of the Daily Value for Thiamin (B1) and 24 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brioche Sesame Seed Burger Buns by Bon Appétit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
322kcal per 100 g
10 gprotein
50,8 gcarbohydrates
7,8 gfat
161kcal in Serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 322 kcal
Total fat L 7,8 g 10 %
Saturated fat L 2 g 10 %
Cholesterol L 37,2 mg 12 %
Sodium L 490 mg 21 %
Total carbohydrates L 50,8 g 18 %
Dietary fiber L 4,7 g 17 %
Total sugars L 11,2 g
Added sugars L 10 g 20 %
Protein L 10 g 20 %
Vitamin A L 30,5 µg3 %
Vitamin C L 0,18 mg0,2 %
Vitamin D L 0,27 µg1 %
Vitamin E L 1,5 mg10 %
Thiamin (B1) L 0,4 mg33 %
Riboflavin (B2) L 0,075 mg6 %
Niacin (B3) L 0,51 mg3 %
Pantothensäure (B5) L 0,52 mg10 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 33,5 µg8 %
Vitamin B12 L 0,15 µg6 %
Calcium L 57,9 mg4 %
Eisen L 1,9 mg11 %
Magnesium L 55,5 mg13 %
Phosphor L 186 mg15 %
Kalium L 227 mg5 %
Zink L 1,5 mg14 %
Kupfer L 0,22 mg24 %
Mangan L 1,3 mg57 %
Selen L 7,8 µg14 %
Iodin L 17,6 µg12 %
Chlorid L 354 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 65 %Fat: 22 %322kcal / 100 g
  • Protein 13 %
  • Carbohydrates 65 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan57 %Thiamin (B1)33 %Kupfer24 %Chlorid15 %Phosphor15 %Selen14 %Zink14 %Magnesium13 %Iodin12 %Eisen11 %

Nutritional insights

  • Protein10 gin the top quarter of Mahlzeiten und Gerichte (median 9,3 g)
  • Fiber4,7 gin the top quarter of Mahlzeiten und Gerichte (median 2,8 g)
  • Sugars11,2 gin the top quarter of Mahlzeiten und Gerichte (median 6,5 g)
  • Fat7,8 gin the top quarter of Mahlzeiten und Gerichte (median 5 g)
  • Saturated fat2 gin the top quarter of Mahlzeiten und Gerichte (median 0,8 g)
  • Sodium490 mgabove the median for Mahlzeiten und Gerichte (median 446 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water18,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L3,2 g
Mehrfach ungesättigtes Fett L1,9 g
Sugars and starch (1)
Stärke L34,2 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,006 g
DHA (Omega-3, 22:6 n-3) L0,013 g
ALA (omega-3, 18:3 n-3) L0,084 g
Linolsäure (Omega-6, 18:2) L1,8 g
Carotenoids (1)
Beta-Carotin L10,2 µg
Other components (2)
Wasser L18,6 g
Alkohol L0 g

Product details

Brand
Bon Appétit
Barcode
4088700009468
Label serving
1 portion (50 g)
Category
Hamburger Brötchen
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Egg (8%), Water, Sugar, Invert Sugar Syrup, Vegetable Oil, Sesame Seeds (2.5%), Yeast, Wheat Gluten, Concentrated Butter (Milk) (1%), Skim Milk Powder, Salt, Natural Flavour, Milk Proteins, Toasted Malted Rye Flour, Dried Deactivated Yeast, Emulsifier (471), Colour (160a). CONTAINS GLUTEN, WHEAT, EGG, MILK, SESAME. MAY CONTAIN SULPHITES. Suitable for Vegetarians. A AL A gua inter Sevdone to o are not entirely to your nearest or replacement

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlEiZuckerHefeSalz

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Sesame Seed Brioche Burger Buns ST. PIERRE 323 11,3 g 50 g 7,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brioche Sesame Seed Burger Buns?

100 g of Brioche Sesame Seed Burger Buns has 322 kcal. Serving, 1 portion, 50 g (50 g): about 161 kcal.

Is Brioche Sesame Seed Burger Buns high in protein?

Brioche Sesame Seed Burger Buns contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 5 g in Serving, 1 portion, 50 g (50 g). About 13 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 9,3 g).

How many carbs are in Brioche Sesame Seed Burger Buns?

Brioche Sesame Seed Burger Buns has 50,8 g of total carbohydrates per 100 g, including 4,7 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brioche Sesame Seed Burger Buns?

Brioche Sesame Seed Burger Buns contains 7,8 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Brioche Sesame Seed Burger Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (57 % DV), Thiamin (B1) (33 % DV), Kupfer (24 % DV), Chlorid (15 % DV) and Phosphor (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brioche Sesame Seed Burger Buns?

100 g contains 490 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088700009468. License: ODbL 1.0 (Open Food Facts). Source record dated 30. September 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.