Bread sticks

Packaged product Brot und Backwaren Durra

Bread sticks contains 444 kcal per 100 g.

Roughly 68 % of its calories come from carbohydrates, with 24 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 92 % of the Daily Value for Mangan, 32 % of the Daily Value for Kupfer and 21 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bread sticks by Durra, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
444kcal per 100 g
9 gprotein
75 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 444 kcal
Total fat L 12 g 15 %
Saturated fat L 6 g 30 %
Cholesterol L 0 mg 0 %
Sodium L 156 mg 7 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 1 g 4 %
Total sugars L 74 g
Added sugars L 0 g 0 %
Protein L 9 g 18 %
Vitamin A L 0 µg0 %
Vitamin C L 0,24 mg0,3 %
Vitamin D L 0,12 µg0,6 %
Vitamin E L 0,76 mg5 %
Thiamin (B1) L 0,26 mg21 %
Riboflavin (B2) L 0,007 mg0,6 %
Niacin (B3) L 0,093 mg0,6 %
Pantothensäure (B5) L 0,46 mg9 %
Vitamin B6 L 0,11 mg7 %
Folat (B9) L 25,6 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 35,5 mg3 %
Eisen L 2,3 mg13 %
Magnesium L 73,3 mg17 %
Phosphor L 217 mg17 %
Kalium L 273 mg6 %
Zink L 1,9 mg17 %
Kupfer L 0,28 mg32 %
Mangan L 2,1 mg92 %
Selen L 9,9 µg18 %
Iodin L 9,6 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 68 %Fat: 24 %444kcal / 100 g
  • Protein 8 %
  • Carbohydrates 68 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan92 %Kupfer32 %Thiamin (B1)21 %Selen18 %Magnesium17 %Phosphor17 %Zink17 %Eisen13 %Pantothensäure (B5)9 %Vitamin B67 %

Nutritional insights

  • Protein9 gabove the median for Brot und Backwaren (median 8 g)
  • Fiber1 gin the lowest quarter of Brot und Backwaren (median 2,3 g)
  • Sugars74 gin the top quarter of Brot und Backwaren (median 3,9 g)
  • Fat12 gabove the median for Brot und Backwaren (median 7 g)
  • Saturated fat6 gin the top quarter of Brot und Backwaren (median 1,6 g)
  • Sodium156 mgin the lowest quarter of Brot und Backwaren (median 409 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water11,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L56,9 g
Carotenoids (1)
Beta-Carotin L4,9 µg
Other components (2)
Wasser L11,9 g
Alkohol L0 g

Product details

Brand
Durra
Barcode
6210241888181
Category
Brot und Backwaren

Ingredients

Farine de blé (95,570), entièrement hydrogénée huile de palme (2%), Sesame (1 le sucre (l %)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Weizenmehl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bread sticks?

100 g of Bread sticks has 444 kcal.

How much protein is in Bread sticks?

Bread sticks contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8 g).

How many carbs are in Bread sticks?

Bread sticks has 75 g of total carbohydrates per 100 g, including 1 g of fiber and 74 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bread sticks?

Bread sticks contains 12 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

What vitamins and minerals does Bread sticks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (92 % DV), Kupfer (32 % DV), Thiamin (B1) (21 % DV), Selen (18 % DV) and Magnesium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bread sticks?

100 g contains 156 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6210241888181. License: ODbL 1.0 (Open Food Facts). Source record dated 12. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.