Blue Corn Tortilla Chips

Packaged product Snacks Simply Nature

Blue Corn Tortilla Chips contains 500 kcal per 100 g. A Serving, 1 portion, 28 g (28 g) provides about 140 kcal.

Roughly 50 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (500 kcal per 100 g).

100 g provides 83 % of the Daily Value for Iodin, 56 % of the Daily Value for Vitamin E and 31 % of the Daily Value for Magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blue Corn Tortilla Chips by Simply Nature, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
7,1 gprotein
57,1 gcarbohydrates
28,6 gfat
140kcal in Serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 28,6 g 37 %
Saturated fat L 1,8 g 9 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 286 mg 12 %
Total carbohydrates L 57,1 g 21 %
Dietary fiber L 7,1 g 26 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 7,1 g 14 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 8,5 mg56 %
Thiamin (B1) L 0,3 mg25 %
Riboflavin (B2) L 0,1 mg8 %
Niacin (B3) L 1,6 mg10 %
Pantothensäure (B5) L 0,45 mg9 %
Vitamin B6 L 0,37 mg22 %
Folat (B9) L 86,1 µg22 %
Vitamin B12 L 0 µg0 %
Calcium L 10,7 mg0,8 %
Eisen L 2,1 mg12 %
Magnesium L 128 mg31 %
Phosphor L 196 mg16 %
Kalium L 214 mg5 %
Zink L 1,4 mg13 %
Kupfer L 0,17 mg19 %
Mangan L 0,61 mg27 %
Selen L 10,9 µg20 %
Iodin L 124 µg83 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 44 %Fat: 50 %500kcal / 100 g
  • Protein 6 %
  • Carbohydrates 44 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodin83 %Vitamin E56 %Magnesium31 %Mangan27 %Thiamin (B1)25 %Vitamin B622 %Folat (B9)22 %Selen20 %Kupfer19 %Phosphor16 %

Nutritional insights

  • Protein7,1 gin the top quarter of Snacks (median 7,1 g)
  • Fiber7,1 gin the top quarter of Snacks (median 4,2 g)
  • Sugars0 gin the lowest quarter of Snacks (median 1,6 g)
  • Fat28,6 gin the top quarter of Snacks (median 24,5 g)
  • Saturated fat1,8 gin the lowest quarter of Snacks (median 2,7 g)
  • Sodium286 mgin the lowest quarter of Snacks (median 440 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water10,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L48 g
Carotenoids (1)
Beta-Carotin L5,2 µg
Other components (2)
Wasser L10,7 g
Alkohol L0 g

Product details

Brand
Simply Nature
Barcode
4099100019254
Quantity
8.25Oz
Label serving
1 portion (28 g)
Category
Maischips
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC BLUE CORN, ORGANIC SUNFLOWER OIL, SEA SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SonnenblumenölSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blue Corn Tortilla Chips?

100 g of Blue Corn Tortilla Chips has 500 kcal. Serving, 1 portion, 28 g (28 g): about 140 kcal.

How much protein is in Blue Corn Tortilla Chips?

Blue Corn Tortilla Chips contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in Serving, 1 portion, 28 g (28 g). About 6 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Blue Corn Tortilla Chips?

Blue Corn Tortilla Chips has 57,1 g of total carbohydrates per 100 g, including 7,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blue Corn Tortilla Chips?

Blue Corn Tortilla Chips contains 28,6 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Blue Corn Tortilla Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are Iodin (83 % DV), Vitamin E (56 % DV), Magnesium (31 % DV), Mangan (27 % DV) and Thiamin (B1) (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blue Corn Tortilla Chips?

100 g contains 286 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100019254. License: ODbL 1.0 (Open Food Facts). Source record dated 14. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.