Biscuits Flaky Layers
Packaged product Süßigkeiten und Desserts Pillsbury
Biscuits Flaky Layers contains 294 kcal per 100 g. A Serving, 1 BISCUIT, 34 g (34 g) provides about 100 kcal.
Roughly 60 % of its calories come from carbohydrates, with 32 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 357 kcal per 100 g across 487 products.
100 g provides 62 % of the Daily Value for Mangan, 28 % of the Daily Value for Kupfer and 23 % of the Daily Value for Phosphor.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 10,3 g | 13 % |
| Saturated fat L | 4,4 g | 22 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 882 mg | 38 % |
| Total carbohydrates L | 44,1 g | 16 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5,9 g | |
| Added sugars L | 5,9 g | 12 % |
| Protein L | 5,9 g | 12 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,069 µg | 0,3 % |
| Vitamin E L | 1,5 mg | 10 % |
| Thiamin (B1) L | 0,14 mg | 11 % |
| Riboflavin (B2) L | 0,003 mg | 0,3 % |
| Niacin (B3) L | 0,026 mg | 0,2 % |
| Pantothensäure (B5) L | 0,25 mg | 5 % |
| Vitamin B6 L | 0,11 mg | 6 % |
| Folat (B9) L | 13,6 µg | 3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 3,2 mg | 18 % |
| Magnesium L | 69 mg | 16 % |
| Phosphor L | 292 mg | 23 % |
| Kalium L | 412 mg | 9 % |
| Zink L | 1,4 mg | 12 % |
| Kupfer L | 0,26 mg | 28 % |
| Mangan L | 1,4 mg | 62 % |
| Selen L | 6,2 µg | 11 % |
| Iodin L | 9,1 µg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 60 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gabove the median for Süßigkeiten und Desserts (median 5,3 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,6 g)
- Sugars5,9 gbelow the median for Süßigkeiten und Desserts (median 8,8 g)
- Fat10,3 gbelow the median for Süßigkeiten und Desserts (median 15,8 g)
- Saturated fat4,4 gbelow the median for Süßigkeiten und Desserts (median 7 g)
- Sodium882 mgin the top quarter of Süßigkeiten und Desserts (median 482 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water31,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 32,8 g |
|---|
Carotenoids (2)
| Beta-Carotin L | 2,6 µg |
|---|---|
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
Other components (2)
| Wasser L | 31,2 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 294 kcal | 294 kcal |
| Protein | 5,9 g | 5,9 g |
| Carbohydrates | 44,1 g | 44,1 g |
| Fat | 10,3 g | 10,3 g |
| Fiber | 2,9 g | 0 g |
| Sugars | 5,9 g | 5,9 g |
| Sodium | 882 mg | 882 mg |
Product details
- Brand
- Pillsbury
- Barcode
- 01810905
- Quantity
- 6 oz
- Label serving
- 1 BISCUIT (34 g)
- Category
- Kuchenteig
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, soybean and palm oil, dextrose, baking powder (sodium acid pyrophosphate, baking soda). contains 2% or less of: hydrogenated palm oil, sugar, salt, potassium chloride, vital wheat gluten, fractionated palm oil, mono and diglycerides, xanthan gum, propylene glycol alginate, natural and artificial flavor, tbhq (preservative), beta carotene (for color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PalmölZuckerSalzWeizenmehl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Juniors flaky layers Pillsbury | 294 | 5,9 g | 44,1 g | 10,3 g |
| Fonds pour flammekueche Schneider | 294 | 7,3 g | 49 g | 6,7 g |
| fond pour flammenkueche Schneider | 294 | 7,3 g | 49 g | 6,7 g |
| Texas Style, Buttermilk Biscuits Harris Teeter | 294 | 5,9 g | 44,1 g | 8,8 g |
| Great value, homestyle biscuits Wal-Mart Stores Inc. | 294 | 5,9 g | 47,1 g | 10,3 g |
| Great value, texas style biscuits Wal-Mart Stores Inc. | 294 | 5,9 g | 44,1 g | 11,8 g |
| Buttermilk Texas Style Biscuits Wal-Mart Stores Inc. | 294 | 5,9 g | 47,1 g | 10,3 g |
| Great value, texas style biscuits, buttermilk Wal-Mart Stores Inc. | 294 | 5,9 g | 47,1 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits Flaky Layers?
100 g of Biscuits Flaky Layers has 294 kcal. Serving, 1 BISCUIT, 34 g (34 g): about 100 kcal.
How much protein is in Biscuits Flaky Layers?
Biscuits Flaky Layers contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 2 g in Serving, 1 BISCUIT, 34 g (34 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,3 g).
How many carbs are in Biscuits Flaky Layers?
Biscuits Flaky Layers has 44,1 g of total carbohydrates per 100 g, including 0 g of fiber and 5,9 g of sugars.
How much fat is in Biscuits Flaky Layers?
Biscuits Flaky Layers contains 10,3 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Biscuits Flaky Layers contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (62 % DV), Kupfer (28 % DV), Phosphor (23 % DV), Eisen (18 % DV) and Magnesium (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuits Flaky Layers?
100 g contains 882 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 7. Mai 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2212480. License: CC0 1.0 (U.S. public domain). Source record dated 29. November 2021. Imported 6. November 2026.
- Open Food Facts, record 01810905. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Mai 2026. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.