Biscuits à la cuillère

Packaged product Süßigkeiten und Desserts Monoprix

Biscuits à la cuillère contains 360 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 10 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (379 kcal per 100 g).

100 g provides 34 % of the Daily Value for Mangan, 27 % of the Daily Value for Vitamin B12 and 18 % of the Daily Value for Selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits à la cuillère by Monoprix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
8,5 gprotein
72 gcarbohydrates
3,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 3,9 g 5 %
Saturated fat L 1,2 g 6 %
Cholesterol L 184 mg 61 %
Sodium L 244 mg 11 %
Total carbohydrates L 72 g 26 %
Dietary fiber L 1,5 g 5 %
Total sugars L 47 g
Added sugars L 46,7 g 93 %
Protein L 8,5 g 17 %
Vitamin A L 79,7 µg9 %
Vitamin C L 0,086 mg0,1 %
Vitamin D L 0,8 µg4 %
Vitamin E L 0,95 mg6 %
Thiamin (B1) L 0,12 mg10 %
Riboflavin (B2) L 0,19 mg14 %
Niacin (B3) L 0,043 mg0,3 %
Pantothensäure (B5) L 0,85 mg17 %
Vitamin B6 L 0,1 mg6 %
Folat (B9) L 28,1 µg7 %
Vitamin B12 L 0,65 µg27 %
Calcium L 40,5 mg3 %
Eisen L 1,5 mg8 %
Magnesium L 29,9 mg7 %
Phosphor L 154 mg12 %
Kalium L 152 mg3 %
Zink L 1,1 mg10 %
Kupfer L 0,12 mg13 %
Mangan L 0,77 mg34 %
Selen L 10 µg18 %
Iodin L 20,6 µg14 %
Chlorid L 74,2 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 81 %Fat: 10 %360kcal / 100 g
  • Protein 10 %
  • Carbohydrates 81 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan34 %Vitamin B1227 %Selen18 %Pantothensäure (B5)17 %Riboflavin (B2)14 %Iodin14 %Kupfer13 %Phosphor12 %Zink10 %Thiamin (B1)10 %

Nutritional insights

  • Protein8,5 gin the top quarter of Süßigkeiten und Desserts (median 7,6 g)
  • Fiber1,5 gbelow the median for Süßigkeiten und Desserts (median 1,7 g)
  • Sugars47 gbelow the median for Süßigkeiten und Desserts (median 48 g)
  • Fat3,9 gabove the median for Süßigkeiten und Desserts (median 3,6 g)
  • Saturated fat1,2 gabove the median for Süßigkeiten und Desserts (median 1,1 g)
  • Sodium244 mgin the top quarter of Süßigkeiten und Desserts (median 75,8 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water33,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L1,9 g
Mehrfach ungesättigtes Fett L1,1 g
Sugars and starch (1)
Stärke L20,4 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,004 g
DHA (Omega-3, 22:6 n-3) L0,047 g
ALA (omega-3, 18:3 n-3) L0,049 g
Linolsäure (Omega-6, 18:2) L0,92 g
Carotenoids (1)
Beta-Carotin L5,7 µg
Other components (2)
Wasser L33,9 g
Alkohol L0 g

Product details

Brand
Monoprix
Barcode
3350031648205
Quantity
150 g
Category
Kekse von Schwammfingern
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre - œufs frais 36% - farine de blé - jaune d'œufs frais 5% - stabilisant : glycérol - sirop de sucre inverti - arôme - sel - acidifiant: tartrates de potassium - épaississant: gomme xanthane.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEiWeizenmehlSalz

Similar products

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CUILLERS DEGUSTATION très moelleux Casino 360 8,5 g 72 g 3,9 g
Biscuits à la cuillère Bonneterre 360 8,5 g 72 g 4 g
Biscuits à la cuillère spéculoos Bonne Maman 361 8,1 g 69,6 g 5,3 g
Biscuits Cuiller Biscuits Bouvard 361 8 g 68,4 g 5,6 g
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Croquet du berry Mercier 359 6,3 g 66,5 g 7,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits à la cuillère?

100 g of Biscuits à la cuillère has 360 kcal.

How much protein is in Biscuits à la cuillère?

Biscuits à la cuillère contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 7,6 g).

How many carbs are in Biscuits à la cuillère?

Biscuits à la cuillère has 72 g of total carbohydrates per 100 g, including 1,5 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits à la cuillère?

Biscuits à la cuillère contains 3,9 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Biscuits à la cuillère contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (34 % DV), Vitamin B12 (27 % DV), Selen (18 % DV), Pantothensäure (B5) (17 % DV) and Riboflavin (B2) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits à la cuillère?

100 g contains 244 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3350031648205. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.