Basia Basia Pistacjolada

Packaged product Süßigkeiten und Desserts Alpi

Basia Basia Pistacjolada contains 558 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 21 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (585 kcal per 100 g).

100 g provides 219 % of the Daily Value for Kupfer, 62 % of the Daily Value for Mangan and 49 % of the Daily Value for Magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Basia Basia Pistacjolada by Alpi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
558kcal per 100 g
18 gprotein
29 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 558 kcal
Total fat L 40 g 51 %
Saturated fat L 6,3 g 32 %
Cholesterol L 0 mg 0 %
Sodium L 68 mg 3 %
Total carbohydrates L 29 g 11 %
Dietary fiber L 8 g 29 %
Total sugars L 19 g
Added sugars L 0 g 0 %
Protein L 18 g 36 %
Vitamin A L 0 µg0 %
Vitamin C L 1,5 mg2 %
Vitamin D L 0 µg0 %
Vitamin E L 0,93 mg6 %
Thiamin (B1) L 0,16 mg14 %
Riboflavin (B2) L 0,054 mg4 %
Niacin (B3) L 0,53 mg3 %
Pantothensäure (B5) L 0,24 mg5 %
Vitamin B6 L 0,4 mg24 %
Folat (B9) L 13,4 µg3 %
Vitamin B12 L 0 µg0 %
Calcium L 53,2 mg4 %
Eisen L 4,5 mg25 %
Magnesium L 205 mg49 %
Phosphor L 435 mg35 %
Kalium L 751 mg16 %
Zink L 4 mg36 %
Kupfer L 2 mg219 %
Mangan L 1,4 mg62 %
Selen L 1,5 µg3 %
Iodin L 0,75 µg0,5 %
Chlorid L 14,8 mg0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 21 %Fat: 66 %558kcal / 100 g
  • Protein 13 %
  • Carbohydrates 21 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer219 %Mangan62 %Magnesium49 %Zink36 %Phosphor35 %Eisen25 %Vitamin B624 %Kalium16 %Thiamin (B1)14 %Vitamin E6 %

Nutritional insights

  • Protein18 gin the top quarter of Süßigkeiten und Desserts (median 8,2 g)
  • Fiber8 gin the top quarter of Süßigkeiten und Desserts (median 2,5 g)
  • Sugars19 gin the lowest quarter of Süßigkeiten und Desserts (median 42 g)
  • Fat40 gbelow the median for Süßigkeiten und Desserts (median 40,8 g)
  • Saturated fat6,3 gin the lowest quarter of Süßigkeiten und Desserts (median 9,8 g)
  • Sodium68 mgbelow the median for Süßigkeiten und Desserts (median 79,5 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water5,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L7,6 g
Carotenoids (1)
Beta-Carotin L47,2 µg
Other components (2)
Wasser L5,4 g
Alkohol L0 g

Product details

Brand
Alpi
Barcode
5905279740235
Quantity
195g
Category
Pistazienspreads
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nerkowce prażone 62%, pistacje prażone blanszowane 20%, daktyle w proszku 18%, sól. Informacja dla alergików: może zawierać orzeszki ziemne, sezam, migdały, orzechy laskowe oraz inne orzechy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Basia Basia Pistacjolada?

100 g of Basia Basia Pistacjolada has 558 kcal.

Is Basia Basia Pistacjolada high in protein?

Basia Basia Pistacjolada contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 8,2 g).

How many carbs are in Basia Basia Pistacjolada?

Basia Basia Pistacjolada has 29 g of total carbohydrates per 100 g, including 8 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Basia Basia Pistacjolada?

Basia Basia Pistacjolada contains 40 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).

What vitamins and minerals does Basia Basia Pistacjolada contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (219 % DV), Mangan (62 % DV), Magnesium (49 % DV), Zink (36 % DV) and Phosphor (35 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Basia Basia Pistacjolada?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5905279740235. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.