Artichauts au basilic
Packaged product Getränke Sud & Sol
Artichauts au basilic contains 244 kcal per 100 g.
Roughly 94 % of its calories come from fat, with 3 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (270 kcal per 100 g).
100 g provides 23.725.000 % of the Daily Value for Vitamin D, 46 % of the Daily Value for Vitamin E and 19 % of the Daily Value for Kupfer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 1,8 g | 9 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 384 mg | 17 % |
| Total carbohydrates L | 1,9 g | 0,7 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,4 g | 3 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 8,8 mg | 10 % |
| Vitamin D L | 4.745.000 µg | 23.725.000 % |
| Vitamin E L | 6,9 mg | 46 % |
| Thiamin (B1) L | 0,061 mg | 5 % |
| Riboflavin (B2) L | 0,047 mg | 4 % |
| Niacin (B3) L | 0,78 mg | 5 % |
| Pantothensäure (B5) L | 0,24 mg | 5 % |
| Vitamin B6 L | 0,086 mg | 5 % |
| Folat (B9) L | 50,6 µg | 13 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 39,7 mg | 3 % |
| Eisen L | 0,9 mg | 5 % |
| Magnesium L | 35,7 mg | 9 % |
| Phosphor L | 60,8 mg | 5 % |
| Kalium L | 290 mg | 6 % |
| Zink L | 0,37 mg | 3 % |
| Kupfer L | 0,17 mg | 19 % |
| Mangan L | 0,2 mg | 9 % |
| Selen L | 1,4 µg | 3 % |
| Iodin L | 10,3 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 3 %
- Fat 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,4 gin the lowest quarter of Getränke (median 3,4 g)
- Fiber3,8 gin the top quarter of Getränke (median 3 g)
- Saturated fat1,8 gin the lowest quarter of Getränke (median 3,4 g)
- Sodium384 mgin the lowest quarter of Getränke (median 640 mg)
- Protein per 100 kcal0,57 gprotein density, useful for comparing foods with different calorie levels
- Water63,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,44 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 14,3 µg |
|---|
Other components (2)
| Wasser L | 63,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Artichauts 74%, huile de colza, sel, jus de citron concentré, ail, basilic 0,1%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)SalzKnoblauch
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Artichauts au basilic?
100 g of Artichauts au basilic has 244 kcal.
How much protein is in Artichauts au basilic?
Artichauts au basilic contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 3,4 g).
How many carbs are in Artichauts au basilic?
Artichauts au basilic has 1,9 g of total carbohydrates per 100 g, including 3,8 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Artichauts au basilic?
Artichauts au basilic contains 25 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Artichauts au basilic contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (23.725.000 % DV), Vitamin E (46 % DV), Kupfer (19 % DV) and Folat (B9) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Artichauts au basilic?
100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3585510015432. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.